Starch gelatinization using sodium silicate: FTIR, DSC, XRPD, and NMR studies

Starch/Staerke

Volumn 64, Issue 9, 2012, Pages 713-728

  Rashid, Iyad ^a   Al Omari, Mahmoud H ^a   Leharne, Stephen A ^b   Chowdhry, Babur Z ^b   Badwan, Adnan ^a  

^a JORDANIAN PHARMACEUTICAL MANUFACTURING COMPANY   (Jordan)

^b UNIVERSITY OF GREENWICH   (United Kingdom)

Author keywords

Amylopectin; Amylose; Gelatinization; Sodium silicate; Starch

Indexed keywords

AMYLOSE; CARBOXYL GROUPS; ENDOTHERMIC TRANSITIONS; EXOTHERMIC TRANSITIONS; FTIR; GELATINIZATION; IN-PLANE VIBRATION; MAIZE STARCH; NMR ANALYSIS; NMR CHEMICAL SHIFTS; NMR STUDIES; PHYSICAL MODIFICATIONS; SILICATE SYSTEM; SODIUM SILICATE; STARCH GELATINIZATION; THERMALLY INDUCED;

AMYLOPECTINS; CHEMICAL MODIFICATION; GELATION; SODIUM; STARCH;

SILICATES;

ZEA MAYS;

EID: 84865848710     PISSN: 00389056     EISSN: 1521379X     Source Type: Journal    
DOI: 10.1002/star.201100190     Document Type: Article

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