Crystallinity and structuring role of water in native and recrystallized starches by 13C CP-MAS NMR spectroscopy. 1: Spectral decomposition

Carbohydrate Polymers

Volumn 39, Issue 4, 1999, Pages 327-339

  Paris, M ^a,b   Bizot, H ^b   Emery, J ^a   Buzare J Y ^a   Buleon A ^b  

^a UNIVERSITÉ DU MAINE   (France)

^b CEMAGREF   (France)

Author keywords

[No Author keywords available]

Indexed keywords

AMORPHOUS MATERIALS; CRYSTAL STRUCTURE; CRYSTALLIZATION; DECOMPOSITION; HYDRATION; MOLECULAR STRUCTURE; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; WATER; X RAY SCATTERING;

CRYSTALLINE POLYMORPHS; SPHERULITIC CRYSTALS;

STARCH;

EID: 0032661390     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0144-8617(99)00022-3     Document Type: Article

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