Starch production and industrial use

Journal of the Science of Food and Agriculture

Volumn 77, Issue 3, 1998, Pages 289-311

  Ellis, Roger P ^a   Cochrane, M Patricia ^b   Dale, M Finlay B ^a   Duffus, Carol M ^b   Lynn, Andrew ^b   Morrison, Ian M ^a   Prentice, R Derek M ^b   Swanston, J Stuart ^a   Tiller, Sarah A ^a  

^a SCOTTISH CROP RESEARCH INSTITUTE   (United Kingdom)

^b SCOTTISH AGRICULTURAL COLLEGE   (United Kingdom)

Author keywords

Biosynthesis; Composition; Environment effects; Genetic manipulation; Industrial uses; Physical properties; Starch; Structure

Indexed keywords

INDUSTRY; STARCH;

EID: 0031812984     PISSN: 00225142     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1097-0010(199807)77:3<289::AID-JSFA38>3.0.CO;2-D     Document Type: Review

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