Production of clavulanic acid by Streptomyces clavuligerus in batch cultures without and with glycerol pulses under different temperature conditions

Biochemical Engineering Journal

Volumn 69, Issue , 2012, Pages 1-7

  Costa, Cecília L L ^a   Badino, Alberto C ^a  

^a FEDERAL UNIVERSITY OF SÃO CARLOS   (Brazil)

Author keywords

Clavulanic acid; Glycerol uptake rate; Product degradation rate; Streptomyces clavuligerus; Temperature reduction

Indexed keywords

CLAVULANIC ACID; PRODUCT DEGRADATION; STREPTOMYCES CLAVULIGERUS; TEMPERATURE REDUCTION; UPTAKE RATE;

BACTERIA; BATCH CELL CULTURE; CARBOXYLIC ACIDS; DEGRADATION;

GLYCEROL;

CLAVULANIC ACID; GLYCEROL;

ARTICLE; BACTERIUM CULTURE; CARBON SOURCE; CONTROLLED STUDY; DRUG DECOMPOSITION; DRUG DEGRADATION; DRUG MANUFACTURE; FERMENTATION; NONHUMAN; PRIORITY JOURNAL; STREPTOMYCES CLAVULIGERUS; TEMPERATURE SENSITIVITY;

BACTERIA (MICROORGANISMS); STREPTOMYCES CLAVULIGERUS;

EID: 84865594641     PISSN: 1369703X     EISSN: 1873295X     Source Type: Journal    
DOI: 10.1016/j.bej.2012.08.005     Document Type: Article

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