-
1
-
-
33748669018
-
Factors influencing the intake and plasma levels of calcium, phosphorus and magnesium in southern Spain
-
Mataix J., Aranda P., López-Jurado M., Sánchez C., Planells E., Llopis J. Factors influencing the intake and plasma levels of calcium, phosphorus and magnesium in southern Spain. Eur J Nutr 2006, 45:349-354.
-
(2006)
Eur J Nutr
, vol.45
, pp. 349-354
-
-
Mataix, J.1
Aranda, P.2
López-Jurado, M.3
Sánchez, C.4
Planells, E.5
Llopis, J.6
-
2
-
-
77953164325
-
Organic and inorganic dietary phosphorus and its management in chronic kidney disease
-
Noori N., Sims J.J., Kopple J.D., Shah A., Colman S., Shinaberger C.S., et al. Organic and inorganic dietary phosphorus and its management in chronic kidney disease. Iran J Kidney Dis 2010, 4:89-100.
-
(2010)
Iran J Kidney Dis
, vol.4
, pp. 89-100
-
-
Noori, N.1
Sims, J.J.2
Kopple, J.D.3
Shah, A.4
Colman, S.5
Shinaberger, C.S.6
-
3
-
-
0038270696
-
Comparison of Australian food-frequency questionnaire with diet records: implications for nutrition surveillance
-
Ambrosini G.L., Mackerras D., Klerk N.H., Musk A.W. Comparison of Australian food-frequency questionnaire with diet records: implications for nutrition surveillance. Public Health Nutr 2003, 6:415-422.
-
(2003)
Public Health Nutr
, vol.6
, pp. 415-422
-
-
Ambrosini, G.L.1
Mackerras, D.2
Klerk, N.H.3
Musk, A.W.4
-
4
-
-
65249105552
-
Comparison between dietary assessment methods for determining associations between nutrient intakes and bone mineral density in postmenopausal women
-
Farrel V.A., Harris M., Lohman T.G., Going S.B., Thomson C.A., Weber J.L., et al. Comparison between dietary assessment methods for determining associations between nutrient intakes and bone mineral density in postmenopausal women. J Am Diet Assoc 2009, 109:899-904.
-
(2009)
J Am Diet Assoc
, vol.109
, pp. 899-904
-
-
Farrel, V.A.1
Harris, M.2
Lohman, T.G.3
Going, S.B.4
Thomson, C.A.5
Weber, J.L.6
-
6
-
-
0025086008
-
Cooking losses of mineral in foods and its nutritional significance
-
Kimura M., Itokawa Y. Cooking losses of mineral in foods and its nutritional significance. J Nutr Sci Vitaminol 1990, 36:25-33.
-
(1990)
J Nutr Sci Vitaminol
, vol.36
, pp. 25-33
-
-
Kimura, M.1
Itokawa, Y.2
-
7
-
-
84952657625
-
-
Novartis Medical Nutrition, Barcelona, A. Jiménez, P. Cervera, M. Bacardi (Eds.)
-
Tabla de composición de alimentos 2005, Novartis Medical Nutrition, Barcelona. A. Jiménez, P. Cervera, M. Bacardi (Eds.).
-
(2005)
Tabla de composición de alimentos
-
-
-
8
-
-
0034938306
-
Use of biological markers to validate self reported dietary intake in a random sample of the European prospective investigation into cancer United Kingdom Norfolk cohort
-
McKeown N., Day N., Welch A., Runnswick S., Luben R., Mulligan A., et al. Use of biological markers to validate self reported dietary intake in a random sample of the European prospective investigation into cancer United Kingdom Norfolk cohort. Am J Clin Nutr 2001, 74:188-196.
-
(2001)
Am J Clin Nutr
, vol.74
, pp. 188-196
-
-
McKeown, N.1
Day, N.2
Welch, A.3
Runnswick, S.4
Luben, R.5
Mulligan, A.6
-
9
-
-
84872830632
-
Tablas de composición de alimentos y bases de datos nutricionales
-
Editorial Médica Panamericana, Madrid, A. Gil (Ed.)
-
Yago M.D., Martinez de la Victoria E., Mañas M. Tablas de composición de alimentos y bases de datos nutricionales. Tratado de Nutrición 2010, Vol 2:613-638. Editorial Médica Panamericana, Madrid. 2nd edición. A. Gil (Ed.).
-
(2010)
Tratado de Nutrición
, vol.2
, pp. 613-638
-
-
Yago, M.D.1
Martinez de la Victoria, E.2
Mañas, M.3
-
10
-
-
73349109151
-
Average daily intake of phosphorus in 3- to 5-year-old Japanese children as assessed by the duplicate-diet technique
-
Sugiyama T., Murakami T., Shibata T., Goshima M., Narita N., Nakagaki H., et al. Average daily intake of phosphorus in 3- to 5-year-old Japanese children as assessed by the duplicate-diet technique. Asia Pacific J Clin Nutr 2009, 18:335-343.
-
(2009)
Asia Pacific J Clin Nutr
, vol.18
, pp. 335-343
-
-
Sugiyama, T.1
Murakami, T.2
Shibata, T.3
Goshima, M.4
Narita, N.5
Nakagaki, H.6
-
11
-
-
84865562425
-
Institute of Medicine (IOM) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes
-
National Academy Press, Washington DC
-
Institute of Medicine (IOM) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride. Food and nutrition board 1997, 146-189. National Academy Press, Washington DC.
-
(1997)
Dietary reference intakes for calcium, phosphorus, magnesium, vitamin D, and fluoride. Food and nutrition board
, pp. 146-189
-
-
-
12
-
-
36849001375
-
In vitro determination of zinc dialysability from duplicate hospital meals: influence of other nutrients
-
Velasco-Reynold C., Navarro-Alarcon M., López-G de la Serrana H., Perez-Valero V., et al. In vitro determination of zinc dialysability from duplicate hospital meals: influence of other nutrients. Nutrition 2008, 24:84-93.
-
(2008)
Nutrition
, vol.24
, pp. 84-93
-
-
Velasco-Reynold, C.1
Navarro-Alarcon, M.2
López-G de la Serrana, H.3
Perez-Valero, V.4
-
13
-
-
46249127340
-
Determination of daily dietary intake of chromium by duplicate diet sampling: in vitro availability study
-
Velasco-Reynold C., Navarro-Alarcon M., López-G de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Determination of daily dietary intake of chromium by duplicate diet sampling: in vitro availability study. Food Add Contam 2008, 25:604-610.
-
(2008)
Food Add Contam
, vol.25
, pp. 604-610
-
-
Velasco-Reynold, C.1
Navarro-Alarcon, M.2
López-G de la Serrana, H.3
Perez-Valero, V.4
Lopez-Martinez, M.C.5
-
14
-
-
43249127044
-
Analysis of total and dialyzable copper levels in duplicate meals by ETAAS: daily intake
-
Velasco-Reynold C., Navarro-Alarcon M., López-G de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Analysis of total and dialyzable copper levels in duplicate meals by ETAAS: daily intake. Eur Food Res Technol 2008, 227:367-373.
-
(2008)
Eur Food Res Technol
, vol.227
, pp. 367-373
-
-
Velasco-Reynold, C.1
Navarro-Alarcon, M.2
López-G de la Serrana, H.3
Perez-Valero, V.4
Lopez-Martinez, M.C.5
-
15
-
-
39149129365
-
Total and dialyzable levels of manganese from duplicate meals and influence of other nutrients: estimation of daily dietary intake
-
Velasco-Reynold C., Navarro-Alarcon M., López-G de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Total and dialyzable levels of manganese from duplicate meals and influence of other nutrients: estimation of daily dietary intake. Food Chem 2008, 109:113-121.
-
(2008)
Food Chem
, vol.109
, pp. 113-121
-
-
Velasco-Reynold, C.1
Navarro-Alarcon, M.2
López-G de la Serrana, H.3
Perez-Valero, V.4
Lopez-Martinez, M.C.5
-
16
-
-
70349569586
-
Iron dialysability from duplicate hospital meals: daily intake
-
Velasco-Reynold C., Navarro-Alarcon M., López-G de la Serrana H., Perez-Valero V., Lopez-Martinez M.C. Iron dialysability from duplicate hospital meals: daily intake. Biol Trace Elem Res 2009, 130:241-248.
-
(2009)
Biol Trace Elem Res
, vol.130
, pp. 241-248
-
-
Velasco-Reynold, C.1
Navarro-Alarcon, M.2
López-G de la Serrana, H.3
Perez-Valero, V.4
Lopez-Martinez, M.C.5
-
17
-
-
77951638283
-
Dialysability of magnesium and calcium from hospital duplicate meals: influence exerted by other elements
-
Velasco-Reynold C., Navarro-Alarcon M., López-G de la Serrana H., Perez-Valero V., Agil A. Dialysability of magnesium and calcium from hospital duplicate meals: influence exerted by other elements. Biol Trace Elem Res 2010, 133:313-324.
-
(2010)
Biol Trace Elem Res
, vol.133
, pp. 313-324
-
-
Velasco-Reynold, C.1
Navarro-Alarcon, M.2
López-G de la Serrana, H.3
Perez-Valero, V.4
Agil, A.5
-
18
-
-
0034408438
-
Comparison of wet and dry mineralisation procedures for determining calcium and phosphorus in cow's milk
-
Moreno-Torres R., Navarro M., Ruiz-López M.D., Artacho R., López M.C. Comparison of wet and dry mineralisation procedures for determining calcium and phosphorus in cow's milk. Austr J Dairy Technol 2000, 55:23-27.
-
(2000)
Austr J Dairy Technol
, vol.55
, pp. 23-27
-
-
Moreno-Torres, R.1
Navarro, M.2
Ruiz-López, M.D.3
Artacho, R.4
López, M.C.5
-
19
-
-
0010335308
-
Propuesta de estandarización de raciones de alimentos y menús para la evaluación del consumo alimentario de poblaciones
-
De Cos A.I., Gómez C., Vázquez C., Sola D., Larrañaga J., Ramos V., et al. Propuesta de estandarización de raciones de alimentos y menús para la evaluación del consumo alimentario de poblaciones. Nutr Clin Diet Hosp 1991, 11:122-130.
-
(1991)
Nutr Clin Diet Hosp
, vol.11
, pp. 122-130
-
-
De Cos, A.I.1
Gómez, C.2
Vázquez, C.3
Sola, D.4
Larrañaga, J.5
Ramos, V.6
-
20
-
-
0005171307
-
-
Jacques Lamone, Paris, L. Randoin, P. Le Gallic, I. Oupus, A. Bernardin, C. Duchenne, P. Brun (Eds.)
-
Tables de composition des aliments 1976, Jacques Lamone, Paris. L. Randoin, P. Le Gallic, I. Oupus, A. Bernardin, C. Duchenne, P. Brun (Eds.).
-
(1976)
Tables de composition des aliments
-
-
-
21
-
-
0003634335
-
-
Royal Society of Chemistry and Ministry of Agriculture a Fisheries and Food, Cambridge, B. Holland, A.A. Welch, D.I.D. Unwin, D.H. Buss, A.A. Paul, D.A.T. Southgate (Eds.)
-
MacCane and Widdowsons's. The composition of food 1991, Royal Society of Chemistry and Ministry of Agriculture a Fisheries and Food, Cambridge. 5th edn. B. Holland, A.A. Welch, D.I.D. Unwin, D.H. Buss, A.A. Paul, D.A.T. Southgate (Eds.).
-
(1991)
MacCane and Widdowsons's. The composition of food
-
-
-
22
-
-
0003507280
-
-
Dover Publications, New York, B.K. Watt, A.I. Merrill (Eds.)
-
Handbook of the nutritional contents of food US 1975, Dover Publications, New York. B.K. Watt, A.I. Merrill (Eds.).
-
(1975)
Handbook of the nutritional contents of food US
-
-
-
25
-
-
1642416678
-
Effects of ascorbic acid and ferrous sulphate on trace element extractability by dialyzation of weaning foods
-
Martinez B., Rincon F., Ibáñez M.V. Effects of ascorbic acid and ferrous sulphate on trace element extractability by dialyzation of weaning foods. Food Chem 2004, 86:369-376.
-
(2004)
Food Chem
, vol.86
, pp. 369-376
-
-
Martinez, B.1
Rincon, F.2
Ibáñez, M.V.3
-
26
-
-
0017834437
-
Calcium, magnesium, phosphorus, copper and manganese valance in adolescent females
-
Greger J.L., Baligar P., Abernathy R.P., Bennet O.A., Peterson T. Calcium, magnesium, phosphorus, copper and manganese valance in adolescent females. Am J Clin Nutr 1978, 31:117-121.
-
(1978)
Am J Clin Nutr
, vol.31
, pp. 117-121
-
-
Greger, J.L.1
Baligar, P.2
Abernathy, R.P.3
Bennet, O.A.4
Peterson, T.5
-
27
-
-
1642421849
-
Balances of calcium, magnesium and phosphorus in Japanese young adults
-
Nishimuta M., Kodama N., Morikuni E., Yoshioka Y.H., Takeyama H., Yamada H., et al. Balances of calcium, magnesium and phosphorus in Japanese young adults. J Nutr Sci Vitaminol 2004, 50:19-25.
-
(2004)
J Nutr Sci Vitaminol
, vol.50
, pp. 19-25
-
-
Nishimuta, M.1
Kodama, N.2
Morikuni, E.3
Yoshioka, Y.H.4
Takeyama, H.5
Yamada, H.6
-
28
-
-
23944494603
-
Intakes of calcium and other nutrients related to bone health in Japanese female college students: a study using the duplicate portion sampling method
-
Ueno K., Nakamura K., Nishiwaki T., Saito T., Okuda Y., Yamamoto M. Intakes of calcium and other nutrients related to bone health in Japanese female college students: a study using the duplicate portion sampling method. Tohoku J Exp Med 2005, 206:319-326.
-
(2005)
Tohoku J Exp Med
, vol.206
, pp. 319-326
-
-
Ueno, K.1
Nakamura, K.2
Nishiwaki, T.3
Saito, T.4
Okuda, Y.5
Yamamoto, M.6
-
29
-
-
78649952522
-
Increased intake of Maillard reaction products reduces phosphorus digestibility in male adolescents
-
Delgado-Andrade C., Seiquer I., Mesías M., Galdó G., Navarro M.P. Increased intake of Maillard reaction products reduces phosphorus digestibility in male adolescents. Nutrition 2011, 27:86-91.
-
(2011)
Nutrition
, vol.27
, pp. 86-91
-
-
Delgado-Andrade, C.1
Seiquer, I.2
Mesías, M.3
Galdó, G.4
Navarro, M.P.5
-
30
-
-
41449109428
-
Daily menus can result in suboptimal nutrient intakes, especially calcium of adolescents living in dormitories
-
Krešić G., Šimundic B., Mandić M.L., Kendel G., PavičićŽeželj S. Daily menus can result in suboptimal nutrient intakes, especially calcium of adolescents living in dormitories. Nutr Res 2008, 28:156-165.
-
(2008)
Nutr Res
, vol.28
, pp. 156-165
-
-
Krešić, G.1
Šimundic, B.2
Mandić, M.L.3
Kendel, G.4
Pavičićžeželj, S.5
-
31
-
-
0035036736
-
Dietary intake and food sources of minerals in 1 to 18 year old German children and adolescents
-
Kersting M., Alexy U., Sichert-Hellert W. Dietary intake and food sources of minerals in 1 to 18 year old German children and adolescents. Nutr Res 2001, 21:607-616.
-
(2001)
Nutr Res
, vol.21
, pp. 607-616
-
-
Kersting, M.1
Alexy, U.2
Sichert-Hellert, W.3
-
32
-
-
33645544986
-
Dairy products, calcium and phosphorus intake, and the risk of prostate cancer: results of the French prospective SU.VI.MAX (Supplémentation en vitaminesetminérauxantioxydants) study
-
Keese E., Bertrais S., Astorg P., Jaouen A., Arnault N., Galan P., et al. Dairy products, calcium and phosphorus intake, and the risk of prostate cancer: results of the French prospective SU.VI.MAX (Supplémentation en vitaminesetminérauxantioxydants) study. Br J Nutr 2006, 95:539-545.
-
(2006)
Br J Nutr
, vol.95
, pp. 539-545
-
-
Keese, E.1
Bertrais, S.2
Astorg, P.3
Jaouen, A.4
Arnault, N.5
Galan, P.6
-
33
-
-
33746579298
-
Evaluation of vitamin and mineral intakes and impact of snack foods on Spanish adults
-
Capita R., Alonso-Calleja C. Evaluation of vitamin and mineral intakes and impact of snack foods on Spanish adults. Nutr Res 2006, 26:255-265.
-
(2006)
Nutr Res
, vol.26
, pp. 255-265
-
-
Capita, R.1
Alonso-Calleja, C.2
-
34
-
-
34447295383
-
Increased cardiovascular risk associated with poor nutritional habits in first-year university students
-
Irazusta A., Hoyos I., Irazusta J., Ruiz F., Díaz E., Gil J. Increased cardiovascular risk associated with poor nutritional habits in first-year university students. Nutr Res 2007, 27:387-394.
-
(2007)
Nutr Res
, vol.27
, pp. 387-394
-
-
Irazusta, A.1
Hoyos, I.2
Irazusta, J.3
Ruiz, F.4
Díaz, E.5
Gil, J.6
-
35
-
-
33846599386
-
Dietary intakes of Greek urban adolescents do not meet the recommendations
-
Klimis-Zacas D.J., Kalea A.Z., Yannakoulia M., Matalas A.L., Vassilakou T., Papoutsakis-Tsarouhas C., et al. Dietary intakes of Greek urban adolescents do not meet the recommendations. Nutr Res 2007, 27:18-26.
-
(2007)
Nutr Res
, vol.27
, pp. 18-26
-
-
Klimis-Zacas, D.J.1
Kalea, A.Z.2
Yannakoulia, M.3
Matalas, A.L.4
Vassilakou, T.5
Papoutsakis-Tsarouhas, C.6
-
36
-
-
79955778950
-
Dietary intake of micronutrients and the risk of developing bladder cancer: results from the Belgian case-control study on bladder cancer risk
-
Brinkman M.T., Buntinx F., Kellen W., Dagnelie P.C., Van Dongen M.C.J.M., Muls E., et al. Dietary intake of micronutrients and the risk of developing bladder cancer: results from the Belgian case-control study on bladder cancer risk. Cancer Causes Control 2011, 22:469-478.
-
(2011)
Cancer Causes Control
, vol.22
, pp. 469-478
-
-
Brinkman, M.T.1
Buntinx, F.2
Kellen, W.3
Dagnelie, P.C.4
Van Dongen, M.C.J.M.5
Muls, E.6
-
37
-
-
34548297577
-
Low economic status is associated with suboptimal intakes of nutritious foods by adults in the National Health and Nutrition Examination Survey 1999-2002
-
Bowman S. Low economic status is associated with suboptimal intakes of nutritious foods by adults in the National Health and Nutrition Examination Survey 1999-2002. Nutr Res 2007, 27:515-523.
-
(2007)
Nutr Res
, vol.27
, pp. 515-523
-
-
Bowman, S.1
-
38
-
-
70450192944
-
Variation in intakes of calcium, phosphorus, magnesium, iron and potassium in 10 countries in the European prospective investigation into cancer and nutrition study
-
Welch A.A., Fransen H., Jenab M., Boutron-Ruault M.C., Tumino R., Agnoli C., et al. Variation in intakes of calcium, phosphorus, magnesium, iron and potassium in 10 countries in the European prospective investigation into cancer and nutrition study. Eur J Clin Nutr 2009, 63:101-121.
-
(2009)
Eur J Clin Nutr
, vol.63
, pp. 101-121
-
-
Welch, A.A.1
Fransen, H.2
Jenab, M.3
Boutron-Ruault, M.C.4
Tumino, R.5
Agnoli, C.6
-
39
-
-
77954941773
-
Lean beef contributes significant amounts of key nutrients to the diets of US adults: National Health and Nutrition Examination Survey 1999-2004
-
Zanovec M., O'Neil C.E., Keast D.R., Fulgoni V.L., Nicklas T.A. Lean beef contributes significant amounts of key nutrients to the diets of US adults: National Health and Nutrition Examination Survey 1999-2004. Nutr Res 2010, 30:375-381.
-
(2010)
Nutr Res
, vol.30
, pp. 375-381
-
-
Zanovec, M.1
O'Neil, C.E.2
Keast, D.R.3
Fulgoni, V.L.4
Nicklas, T.A.5
-
40
-
-
79958187233
-
Intake of calcium and phosphorus and levels of bone mineralization (BMC) and bone mineral density (BMD) of female swimmers in the pubescence period
-
Czeczelewski J., Długołe{ogonek}cka B., Raczyńska B. Intake of calcium and phosphorus and levels of bone mineralization (BMC) and bone mineral density (BMD) of female swimmers in the pubescence period. Pol J Food Nutr Sci 2011, 61:137-142.
-
(2011)
Pol J Food Nutr Sci
, vol.61
, pp. 137-142
-
-
Czeczelewski, J.1
Długołecka, B.2
Raczyńska, B.3
-
41
-
-
22444444308
-
Effects of dietary phosphorus intake on bone mineralization and calcium absorption in adult female rats
-
Koshihara M., Katsumata S., Uehara M., Suzuki K. Effects of dietary phosphorus intake on bone mineralization and calcium absorption in adult female rats. Biosci Biotechnol Biochem 2005, 69:1025-1028.
-
(2005)
Biosci Biotechnol Biochem
, vol.69
, pp. 1025-1028
-
-
Koshihara, M.1
Katsumata, S.2
Uehara, M.3
Suzuki, K.4
-
42
-
-
84872829549
-
Calcio, fósforo, magnesio y flúor. Metabolismo óseo y su regulación
-
Editorial Médica Panamericana, Madrid, A. Gil (Ed.)
-
Pérez-Llamas F., Gil Hernández A., Zamora-Navarro S. Calcio, fósforo, magnesio y flúor. Metabolismo óseo y su regulación. Tratado de Nutrición 2010, Vol 2:646-647. Editorial Médica Panamericana, Madrid. A. Gil (Ed.).
-
(2010)
Tratado de Nutrición
, vol.2
, pp. 646-647
-
-
Pérez-Llamas, F.1
Gil Hernández, A.2
Zamora-Navarro, S.3
-
43
-
-
0035105105
-
High phosphorus intake only slightly affects serum minerals, urinary pyridinium crosslinks and renal function in young women
-
Grimm M., Müller A., Hein G., Fünfstück R., Jahreis G. High phosphorus intake only slightly affects serum minerals, urinary pyridinium crosslinks and renal function in young women. Eur J Clin Nutr 2001, 55:153-161.
-
(2001)
Eur J Clin Nutr
, vol.55
, pp. 153-161
-
-
Grimm, M.1
Müller, A.2
Hein, G.3
Fünfstück, R.4
Jahreis, G.5
-
44
-
-
67449141666
-
Dietary phosphorus restriction in dialysis patients: potential impact of processed meat, poultry, and fish products as protein sources
-
Sherman R.A., Mehta O. Dietary phosphorus restriction in dialysis patients: potential impact of processed meat, poultry, and fish products as protein sources. Am J Kidney Dis 2009, 54:18-23.
-
(2009)
Am J Kidney Dis
, vol.54
, pp. 18-23
-
-
Sherman, R.A.1
Mehta, O.2
|