Acid-base status and progression of chronic kidney disease

Current Opinion in Nephrology and Hypertension

Volumn 21, Issue 5, 2012, Pages 552-556

  Goraya, Nimrit ^a   Wesson, Donald E ^a,b  

^a TEXAS A AND M HEALTH SCIENCE CENTER   (United States)

^b SCOTT AND WHITE MEMORIAL HOSPITAL   (United States)

Author keywords

acidosis; bicarbonate; diet; kidney failure; kidney injury

Indexed keywords

ALDOSTERONE; ANGIOTENSIN II ANTAGONIST; ANGIOTENSIN RECEPTOR ANTAGONIST; BASE; BICARBONATE; CITRATE SODIUM; DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; ENDOTHELIN; POTASSIUM;

ACID BASE BALANCE; ANTIHYPERTENSIVE THERAPY; BICARBONATE BLOOD LEVEL; CARDIOVASCULAR RISK; CHRONIC KIDNEY DISEASE; DIET THERAPY; DIETARY ACID INTAKE; DIETARY INTAKE; FRUIT; GLOMERULUS FILTRATION RATE; HUMAN; HYPERTENSION; KIDNEY ACIDIFYING CAPACITY; METABOLIC ACIDOSIS; NEPHRON; NONHUMAN; PRIORITY JOURNAL; RENAL PROTECTION; REVIEW; VEGETABLE;

ACID-BASE EQUILIBRIUM; ACIDOSIS; ANIMALS; DIET; DISEASE PROGRESSION; GLOMERULAR FILTRATION RATE; HUMANS; RENAL INSUFFICIENCY, CHRONIC;

EID: 84865414939     PISSN: 10624821     EISSN: 14736543     Source Type: Journal    
DOI: 10.1097/MNH.0b013e328356233b     Document Type: Review

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