Zinc biofortification of rice in china: A simulation of zinc intake with different dietary patterns

Nutrients

Volumn 4, Issue 6, 2012, Pages 517-528

  Qin, Yu ^a,b   Melse Boonstra, Alida ^b   Yuan, Baojun ^a   Pan, Xiaoqun ^a   Dai, Yue ^a   Zhou, Minghao ^a   Wegmueller, Rita ^c   Zhao, Jinkou ^a   Kok, Frans J ^b   Shi, Zumin ^a,d  

^a Jiangsu Province Centre for Disease Control and Prevention   (China)

^b WAGENINGEN UNIVERSITY   (Netherlands)

^c ETH ZURICH   (Switzerland)

^d UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

Biofortification; China; Dietary intake; Dietary pattern; Simulation; Zinc

Indexed keywords

ADULT; AGRICULTURAL PROCEDURES; ARTICLE; BIOFORTIFICATION; CALORIC INTAKE; CHINA; CONCENTRATION (PARAMETERS); CROSS-SECTIONAL STUDY; DIETARY INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD COMPOSITION; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; MALE; NUTRIENT LOADING; NUTRITIONAL ASSESSMENT; NUTRITIONAL STATUS; RICE; RISK ASSESSMENT; RISK FACTOR; RISK REDUCTION; SOCIAL STATUS; ZINC DEFICIENCY; ZINC METABOLISM;

EID: 84865296084     PISSN: 20726643     EISSN: None     Source Type: Journal    
DOI: 10.3390/nu4060517     Document Type: Article

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