The modifying effects of fish oil on fasting ghrelin mRNA expression in weaned rats

Gene

Volumn 507, Issue 1, 2012, Pages 44-49

  Saidpour, Atoosa ^a   Kimiagar, Masoud ^a   Zahediasl, Saleh ^b   Ghasemi, Asghar ^b   Vafa, Mohamadreza ^c   Abadi, Alireza ^a   Daneshpour, Maryamsadat ^d   Zarkesh, Maryam ^d  

^a SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^b SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^c TEHRAN UNIVERSITY OF MEDICAL SCIENCES   (Iran)

^d SHAHID BEHESHTI UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

Acyl ghrelin; Fish oil; MRNA expression; Olive oil; Total ghrelin

Indexed keywords

ACYL GHRELIN; FATTY ACID; FISH OIL; GHRELIN; OLIVE OIL; SOYBEAN OIL; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BODY WEIGHT; BUTTER; CALORIC INTAKE; CONTROLLED STUDY; LIPID DIET; NONHUMAN; PRIORITY JOURNAL; PROTEIN EXPRESSION; RAT; STOMACH FUNDUS; WEANING;

ANIMALS; DIETARY FATS; DUODENUM; FASTING; FISH OILS; GASTRIC FUNDUS; GHRELIN; MALE; RATS; RATS, WISTAR; RNA, MESSENGER; WEANING;

ANIMALIA; RATTUS; RATTUS NORVEGICUS;

EID: 84864964585     PISSN: 03781119     EISSN: 18790038     Source Type: Journal    
DOI: 10.1016/j.gene.2012.07.015     Document Type: Article

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