Phytochemical investigations and biological potential screening with cellular and non-cellular models of globe amaranth (Gomphrena globosaL.) inflorescences

Food Chemistry

Volumn 135, Issue 2, 2012, Pages 756-763

  Silva, Luís R ^a   Valentão, Patrícia ^a   Faria, Joana ^a   Ferreres, Federico ^b   Sousa, Carla ^a   Gil Izquierdo, Angel ^b   Pinho, Brígida R ^a   Andrade, Paula B ^a  

^a UNIVERSITY OF PORTO   (Portugal)

^b RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

Anti inflammatory; Antioxidant; Betacyanins; Gomphrena globosa; Phenolic compounds

Indexed keywords

ANTI-INFLAMMATORIES; ANTIOXIDANT; BETACYANINS; GOMPHRENA GLOBOSA; PHENOLIC COMPOUNDS;

AGENTS; NITRIC OXIDE; OXYGEN;

PHENOLS;

ACETYLCHOLINESTERASE; ANTIINFLAMMATORY AGENT; ANTIOXIDANT; BETACYANIN; CHOLINESTERASE INHIBITOR; DEXAMETHASONE; GOMPHRENA GLOBOSA EXTRACT; GOMPHRENIN 3; KAEMPFEROL 3 O (6 RHAMNOSYL)HEXOSIDE; KAEMPFEROL 3 O HEXOSIDE; LIPOPOLYSACCHARIDE; NITRIC OXIDE; PHENOL DERIVATIVE; PLANT EXTRACT; SCAVENGER; SOGOMPHRENIN 3; UNCLASSIFIED DRUG;

AMARANTHACEAE; ANIMAL CELL; ANTIINFLAMMATORY ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; ENZYME ACTIVITY; ENZYME INHIBITION; GOMPHRENA GLOBOSA; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IC 50; INFLORESCENCE; MACROPHAGE; MOUSE; NONHUMAN; PHYTOCHEMISTRY;

AMARANTHACEAE; ANIMALS; ANTI-INFLAMMATORY AGENTS; ANTIOXIDANTS; BETACYANINS; CELL LINE; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; INFLORESCENCE; MICE; PHENOLS; PLANT EXTRACTS;

GOMPHRENA; GOMPHRENA GLOBOSA;

EID: 84863885618     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2012.05.015     Document Type: Article

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