Characterization of bacteriocin from Lactococcus isolated from traditional Algerian dairy products

Annals of Microbiology

Volumn 62, Issue 1, 2012, Pages 177-185

  Hellal, Amina ^a   Amrouche, Linda ^a   Ferhat, Zoulikha ^b   Laraba, Fatima ^c  

^a ECOLE NATIONALE POLYTECHNIQUE   (Algeria)

^b Institut National Agronomique   (Algeria)

^c UNIVERSITY OF SCIENCES AND TECHNOLOGY HOUARI BOUMEDIENE   (Algeria)

Author keywords

Antibacterial activity; Bacteriocin; Lactococcus

Indexed keywords

BACTERIA (MICROORGANISMS); LACTOCOCCUS; LACTOCOCCUS LACTIS; LISTERIA MONOCYTOGENES;

EID: 84863719225     PISSN: 15904261     EISSN: 18692044     Source Type: Journal    
DOI: 10.1007/s13213-011-0244-3     Document Type: Article

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