Cross-sectional study of conjugated linoleic acid in adipose tissue and risk of diabetes

American Journal of Clinical Nutrition

Volumn 96, Issue 1, 2012, Pages 175-181

  Castro Webb, Nelsy ^a   Ruiz Narváez, Edward A ^b,c   Campos, Hannia ^a,d  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b BOSTON UNIVERSITY   (United States)

^c BOSTON UNIVERSITY SCHOOL OF PUBLIC HEALTH   (United States)

^d UNIVERSIDAD DE COSTA RICA   (Costa Rica)

Author keywords

[No Author keywords available]

Indexed keywords

CONJUGATED LINOLEIC ACID; FATTY ACID;

ADIPOSE TISSUE; ADULT; ARTICLE; CONTROLLED STUDY; COSTA RICA; CROSS-SECTIONAL STUDY; DIABETES MELLITUS; DISEASE ASSOCIATION; FEMALE; GAS CHROMATOGRAPHY; HUMAN; HUMAN TISSUE; ISOMER; MAJOR CLINICAL STUDY; MALE; PREVALENCE; RISK;

ADIPOSE TISSUE, WHITE; AGED; BIOLOGICAL MARKERS; BLOOD GLUCOSE; BUTTOCKS; COSTA RICA; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS; FEMALE; HUMANS; LINOLEIC ACIDS, CONJUGATED; MALE; MIDDLE AGED; POISSON DISTRIBUTION; PREVALENCE; RISK; STEREOISOMERISM; TRIGLYCERIDES;

EID: 84863590067     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.111.011858     Document Type: Article

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