The impact of pseudocereal extracts with antioxidant and antimutagenic activity on development of antibiotic resistance

Journal of Food and Nutrition Research

Volumn 51, Issue 2, 2012, Pages 102-108

  Mošovská, Silvia ^a   Bírošová, Lucia ^a   Valík, Lubomír ^a  

^a SLOVAK UNIVERSITY OF TECHNOLOGY   (Slovakia)

Author keywords

Ampicillin; Antibiotic resistance; Antioxidants; Ciprofloxacin; Pseudocereals

Indexed keywords

EID: 84862531119     PISSN: 13368672     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (32)

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