Antioxidant capacity of reaction products limits the applicability of the Trolox Equivalent Antioxidant Capacity (TEAC) assay

Food and Chemical Toxicology

Volumn 42, Issue 1, 2004, Pages 45-49

  Arts, Mariken J T J ^a   Haenen, Guido R M M ^a   Voss, Hans Peter ^a   Bast, Aalt ^a  

^a MAASTRICHT UNIVERSITY   (Netherlands)

Author keywords

ABTS radical; Antioxidant; Chrysin; Flavonoids; TEAC

Indexed keywords

1,4 BENZOQUINONE; 2,2' AZINOBIS(3 ETHYLBENZOTHIAZOLINE 6 SULFONIC ACID); ANTIOXIDANT; CHRYSIN; FLAVANOID; SCAVENGER; SULFONIC ACID DERIVATIVE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; ASSAY; DECOLORIZATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; STRUCTURE ACTIVITY RELATION; TROLOX EQUIVALENT ANTIOXIDANT CAPACITY ASSAY;

EID: 0242662769     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2003.08.004     Document Type: Article

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