LOX gene transcript accumulation in olive (Olea europaea L.) fruits at different stages of maturation: Relationship between volatile compounds, environmental factors, and technological treatments for oil extraction

The Scientific World Journal

Volumn 2012, Issue , 2012, Pages

  Muzzalupo, Innocenzo ^a   MacChione, Barbara ^b   Bucci, Cristina ^a,b   Stefanizzi, Francesca ^a   Perri, Enzo ^a   Chiappetta, Adriana ^b   Tagarelli, Antonio ^b   Sindona, Giovanni ^b  

^a CRA   (Italy)

^b UNIVERSITY OF CALABRIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

2 HEXEN 1 OL; 2 HEXENAL; 3 HEXEN 1 YL ACETATE; HEXANAL; HEXANOL; LIPOXYGENASE; OLIVE OIL; UNCLASSIFIED DRUG; VOLATILE AGENT; BIOLOGICAL MARKER; LIPID; MESSENGER RNA; PRIMER DNA; VEGETABLE OIL;

ARTICLE; CHEMICAL COMPOSITION; DEVELOPMENTAL STAGE; ENVIRONMENTAL FACTOR; ENZYME ACTIVITY; FRUIT DEVELOPMENT; FRUIT RIPENING; GENETIC TRANSCRIPTION; GENOTYPE; LOX GENE; NONHUMAN; NUCLEOTIDE SEQUENCE; OLIVE TREE; PLANT GENE; BIOLOGICAL MODEL; BIOSYNTHESIS; CHEMICAL MODEL; CHEMISTRY; ENVIRONMENT; GENE EXPRESSION REGULATION; GENETICS; GEOGRAPHY; METABOLISM; SPECIES DIFFERENCE;

BIOLOGICAL MARKERS; DNA PRIMERS; ENVIRONMENT; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; GENOTYPE; GEOGRAPHY; LIPIDS; LIPOXYGENASES; MODELS, CHEMICAL; MODELS, GENETIC; OLEA; PLANT OILS; RNA, MESSENGER; SPECIES SPECIFICITY;

EID: 84862332308     PISSN: None     EISSN: 1537744X     Source Type: Journal    
DOI: 10.1100/2012/532179     Document Type: Article

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