Ferric reducing and radical scavenging activities of selected important polyphenols present in foods

International Journal of Food Properties

Volumn 15, Issue 3, 2012, Pages 702-708

  Pandey, Kanti Bhooshan ^a   Rizvi, Syed Ibrahim ^a  

^a UNIVERSITY OF ALLAHABAD   (India)

Author keywords

Antioxidant; DPPH; FRAP; Polyphenols

Indexed keywords

ANTIOXIDANT; DPPH; FRAP; FREE RADICAL SCAVENGING ACTIVITY; GALLIC ACIDS; MYRICETIN; POLYPHENOLIC COMPOUND; POLYPHENOLS; RADICAL SCAVENGERS; RADICAL SCAVENGING; RADICAL SCAVENGING ACTIVITY; RESVERATROL;

FATTY ACIDS; FREE RADICAL REACTIONS; REACTION KINETICS; SCAVENGING;

PHENOLS;

EID: 84860465712     PISSN: 10942912     EISSN: 15322386     Source Type: Journal    
DOI: 10.1080/10942912.2010.498547     Document Type: Article

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