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Volumn 56, Issue 3, 2012, Pages 497-509

Gastrointestinal stability and bioavailability of (poly)phenolic compounds following ingestion of Concord grape juice by humans

Author keywords

(Poly)phenol bioavailability; Concord grape juice; Gastrointestinal stability; Plasma pharmacokinetics; Urinary excretion

Indexed keywords

ANTHOCYANIN; POLYPHENOL;

EID: 84859176920     PISSN: 16134125     EISSN: 16134133     Source Type: Journal    
DOI: 10.1002/mnfr.201100566     Document Type: Article
Times cited : (111)

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