Evaluation of antioxidant and antimicrobial activity of Aloysia triphylla

Electronic Journal of Environmental, Agricultural and Food Chemistry

Volumn 10, Issue 11, 2011, Pages 3044-3053

  Ali, Hanaa F M ^a   El Beltagi, Hossam S ^a   Nasr, Nasr F ^a  

^a CAIRO UNIVERSITY   (Egypt)

Author keywords

Aloysia triphylla; Antimicrobial activity; DPPH assay; Radical scavenger activity

Indexed keywords

ALOYSIA TRIPHYLLA; BACILLUS SUBTILIS; CANDIDA ALBICANS; CITRUS LIMON; ESCHERICHIA COLI; FUNGI; HYPOCREA JECORINA; LISTERIA MONOCYTOGENES; NEGIBACTERIA; PHANEROCHAETE; POSIBACTERIA; PSEUDOMONAS AERUGINOSA; SALMONELLA TYPHI; STAPHYLOCOCCUS AUREUS; TRICHODERMA VIRIDE; VERBENA; VERBENACEAE;

EID: 84856244339     PISSN: None     EISSN: 15794377     Source Type: Journal    
DOI: None     Document Type: Article

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