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Volumn 111, Issue 12, 2011, Pages 3143-3150

A comparison of normal versus low dietary carbohydrate intake on substrate oxidation during and after moderate intensity exercise in women

Author keywords

Body fat; Exercise; Low carbohydrate diet; Obesity; RER; Women

Indexed keywords

ADIPOSE TISSUE; ADOLESCENT; ADULT; ARTICLE; CALORIC INTAKE; CALORIC RESTRICTION; CARBOHYDRATE DIET; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET; EXERCISE; EXERCISE TEST; FEMALE; HUMAN; METABOLISM; METHODOLOGY; OXIDATION REDUCTION REACTION; OXYGEN CONSUMPTION; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL; WAIST CIRCUMFERENCE;

EID: 84855684541     PISSN: 14396319     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00421-011-1950-z     Document Type: Article
Times cited : (5)

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