The effects of alterations in dietary carbohydrate intake on the performance of high-intensity exercise in trained individuals

European Journal of Applied Physiology and Occupational Physiology

Volumn 79, Issue 5, 1999, Pages 433-442

  Pitsiladis, Y P ^a   Maughan, R J ^a  

^a UNIVERSITY OF ABERDEEN   (United Kingdom)

Author keywords

Dietary manipulation; High intensity exercise; Trained subjects

Indexed keywords

3 HYDROXYBUTYRIC ACID;

ADULT; ARTICLE; BICYCLE ERGOMETER; BLOOD CHEMISTRY; CALORIC INTAKE; CARBOHYDRATE DIET; CONTROLLED STUDY; DYNAMIC EXERCISE; EXERCISE; EXHAUSTION; HEART RATE; HUMAN; HUMAN EXPERIMENT; LACTATE BLOOD LEVEL; LUNG GAS EXCHANGE; METABOLITE; NORMAL HUMAN; OXYGEN CONSUMPTION; PERFORMANCE; PRIORITY JOURNAL; TRAINING;

3-HYDROXYBUTYRIC ACID; ADULT; DIETARY CARBOHYDRATES; ENERGY INTAKE; ERGOMETRY; EXERCISE; EXERTION; HEART RATE; HUMANS; KINETICS; LACTIC ACID; MALE; OXYGEN CONSUMPTION; PHYSICAL ENDURANCE;

EID: 0032984542     PISSN: 03015548     EISSN: None     Source Type: Journal    
DOI: 10.1007/s004210050534     Document Type: Article

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