Plant-based diet in rainbow trout (Oncorhynchus mykiss Walbaum): Are there genotype-diet interactions for main production traits when fish are fed marine vs. plant-based diets from the first meal?

Aquaculture

Volumn 321, Issue 1-2, 2011, Pages 41-48

  Le Boucher, Richard ^a,b   Quillet, Edwige ^a   Vandeputte, Marc ^a,b   Lecalvez, Jean Michel ^d   Goardon, Lionel ^d   Chatain, Béatrice ^b   Médale, Françoise ^c   Dupont Nivet, Mathilde ^a  

^a UMR1313 GÉNÉTIQUE ANIMALE ET BIOLOGIE INTÉGRATIVE   (France)

^b IFREMER   (France)

^c UR1067 Nutrition Metabolism Aquaculture   (France)

^d CEMAGREF   (France)

Author keywords

Genotype diet interaction; Heritability; Plant based diet; Processing yields; Salmonids; Selection

Indexed keywords

AQUACULTURE PRODUCTION; ARTIFICIAL DIET; BODY MASS; BREEDING; DIET; GENETIC VARIATION; GENOTYPE-ENVIRONMENT INTERACTION; GROWTH RATE; HERITABILITY; SALMONID; SURVIVAL; WEIGHT;

ONCORHYNCHUS MYKISS; SALMONIDAE;

EID: 80053566410     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2011.08.010     Document Type: Article

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