Headspace-solid phase microextraction coupled to gas chromatography-combustion-isotope ratio mass spectrometer and to enantioselective gas chromatography for strawberry flavoured food quality control

Journal of Chromatography A

Volumn 1218, Issue 42, 2011, Pages 7481-7486

  Schipilliti, Luisa ^a   Dugo, Paola ^a,b   Bonaccorsi, Ivana ^a   Mondello, Luigi ^a,b  

^a UNIVERSITY OF MESSINA   (Italy)

^b UNIVERSITY CAMPUS BIO MEDICO   (Italy)

Author keywords

Decalactone; Enantiomeric distribution; Linalool; Peach; Pineapple; Stable isotope ratio analysis; Strawberry

Indexed keywords

ENANTIOMERIC DISTRIBUTION; LINALOOL; PEACH; PINEAPPLE; STABLE ISOTOPES; STRAWBERRY;

CARBON DIOXIDE; COMBUSTION; ENANTIOMERS; ENANTIOSELECTIVITY; ESSENTIAL OILS; EXTRACTION; FRUITS; ISOTOPES; MASS SPECTROMETRY; QUALITY CONTROL; SPECTROMETERS;

GAS CHROMATOGRAPHY;

BUTHYL HEXANOATE; BUTYRIC ACID ETHYL ESTER; GAMMA DECALACTONE; HEXANOIC ACID ETHYL ESTER; HEXOBARBITAL; HEXYL ACETATE; HEXYL BUTANOATE; LINALOOL; METHYL BUTANOATE; METHYL HEXANOATE; OCTYL HEXANOATE; OCTYL ISOVALERATE; UNCLASSIFIED DRUG; VOLATILE AGENT;

AROMA; ARTICLE; CARBON DIOXIDE FIXATION; CONTROLLED STUDY; ENANTIOSELECTIVE GAS CHROMATOGRAPHY; FLAVOR; FOOD QUALITY; GAS CHROMATOGRAPHY; GAS CHROMATOGRAPHY-COMBUSTION-ISOTOPE RATIO MASS SPECTROMETRY; HEADSPACE SOLID PHASE MICROEXTRACTION; INTERMETHOD COMPARISON; MASS SPECTROMETRY; PEACH; PINEAPPLE; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; SOLID PHASE MICROEXTRACTION; STRAWBERRY;

ANANAS; CARBON ISOTOPES; FLAVORING AGENTS; FOOD ANALYSIS; FRAGARIA; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; ODORS; PRUNUS; SOLID PHASE MICROEXTRACTION; STEREOISOMERISM; VOLATILE ORGANIC COMPOUNDS;

ANANAS COMOSUS; FRAGARIA X ANANASSA; PRUNUS PERSICA;

EID: 80053303948     PISSN: 00219673     EISSN: 18733778     Source Type: Journal    
DOI: 10.1016/j.chroma.2011.07.072     Document Type: Article

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