-
1
-
-
0029366189
-
Obesity in Europe
-
Seidell, J.C. Obesity in Europe. Obes. Res. 1995, 3, 89s-93s.
-
(1995)
Obes. Res
, vol.3
-
-
Seidell, J.C.1
-
2
-
-
0032805656
-
Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-h energy expenditure and fat oxidation in humans
-
Dulloo, A.G.; Duret, C.; Rohrer, D.; Girardier, L.; Mensi, N.; Fathi, M.; Chantre, P.; Vandermander, J. Efficacy of a green tea extract rich in catechin polyphenols and caffeine in increasing 24-h energy expenditure and fat oxidation in humans. Am. J. Clin. Nutr. 1999, 70, 1040-1045.
-
(1999)
Am. J. Clin. Nutr
, vol.70
, pp. 1040-1045
-
-
Dulloo, A.G.1
Duret, C.2
Rohrer, D.3
Girardier, L.4
Mensi, N.5
Fathi, M.6
Chantre, P.7
Vandermander, J.8
-
3
-
-
26044451440
-
Effects of encapsulated green tea and Guarana extracts containing a mixture of epigallocatechin-3-gallate and caffeine on 24 h energy expenditure and fat oxidation in men
-
Berube-Parent, S.; Pelletier, C.; Dore, J.; Tremblay, A. Effects of encapsulated green tea and Guarana extracts containing a mixture of epigallocatechin-3-gallate and caffeine on 24 h energy expenditure and fat oxidation in men. Br. J. Nutr. 2005, 94, 432-436.
-
(2005)
Br. J. Nutr
, vol.94
, pp. 432-436
-
-
Berube-Parent, S.1
Pelletier, C.2
Dore, J.3
Tremblay, A.4
-
4
-
-
33644644654
-
Body weight loss and weight maintenance in relation to habitual caffeine intake and green tea supplementation
-
Westerterp-Plantenga, M.S.; Lejeune, M.P.; Kovacs, E.M. Body weight loss and weight maintenance in relation to habitual caffeine intake and green tea supplementation. Obes. Res. 2005, 13, 1195-1204.
-
(2005)
Obes. Res
, vol.13
, pp. 1195-1204
-
-
Westerterp-Plantenga, M.S.1
Lejeune, M.P.2
Kovacs, E.M.3
-
5
-
-
38849174822
-
Effectiveness of green tea on weight reduction in obese Thais: A randomized, controlled trial
-
Auvichayapat, P.; Prapochanung, M.; Tunkamnerdthai, O.; Sripanidkulchai, B.O.; Auvichayapat, N.; Thinkhamrop, B.; Kunhasura, S.; Wongpratoom, S.; Sinawat, S.; Hongprapas, P. Effectiveness of green tea on weight reduction in obese Thais: A randomized, controlled trial. Physiol. Behav. 2008, 93, 486-491.
-
(2008)
Physiol. Behav
, vol.93
, pp. 486-491
-
-
Auvichayapat, P.1
Prapochanung, M.2
Tunkamnerdthai, O.3
Sripanidkulchai, B.O.4
Auvichayapat, N.5
Thinkhamrop, B.6
Kunhasura, S.7
Wongpratoom, S.8
Sinawat, S.9
Hongprapas, P.10
-
6
-
-
61449148467
-
Green tea catechin plus caffeine supplementation to a high-protein diet has no additional effect on body weight maintenance after weight loss
-
Hursel, R.; Westerterp-Plantenga, M.S. Green tea catechin plus caffeine supplementation to a high-protein diet has no additional effect on body weight maintenance after weight loss. Am. J. Clin. Nutr. 2009, 89, 822-830.
-
(2009)
Am. J. Clin. Nutr
, vol.89
, pp. 822-830
-
-
Hursel, R.1
Westerterp-Plantenga, M.S.2
-
7
-
-
0001228649
-
An investigation of the interactions between milk proteins and tea polyphenols
-
Brown, P.J.; Wright, W.B. An investigation of the interactions between milk proteins and tea polyphenols. J. Chromatogr. A 1963, 11, 504-514.
-
(1963)
J. Chromatogr. A
, vol.11
, pp. 504-514
-
-
Brown, P.J.1
Wright, W.B.2
-
8
-
-
0015977769
-
Polyphenol-protein interactions
-
Haslam, E. Polyphenol-protein interactions. Biochem. J. 1974, 139, 285-288.
-
(1974)
Biochem. J
, vol.139
, pp. 285-288
-
-
Haslam, E.1
-
9
-
-
0028500284
-
Polyphenols, astringency and proline-rich proteins
-
Luck, G.; Liao, H.; Murray, N.J.; Grimmer, H.R.; Warminski, E.E.; Williamson, M.P.; Lilley, T.H.; Haslam, E. Polyphenols, astringency and proline-rich proteins. Phytochemistry 1994, 37, 357-371.
-
(1994)
Phytochemistry
, vol.37
, pp. 357-371
-
-
Luck, G.1
Liao, H.2
Murray, N.J.3
Grimmer, H.R.4
Warminski, E.E.5
Williamson, M.P.6
Lilley, T.H.7
Haslam, E.8
-
10
-
-
0001951622
-
Nature of polyphenol-protein interactions
-
Siebert, K.J.; Troukhanova, N.V.; Lynn, P.Y. Nature of polyphenol-protein interactions. J. Argric. Food Chem. 1996, 44, 80-85.
-
(1996)
J. Argric. Food Chem
, vol.44
, pp. 80-85
-
-
Siebert, K.J.1
Troukhanova, N.V.2
Lynn, P.Y.3
-
11
-
-
0034969156
-
Masking of antioxidant capacity by the interaction of flavonoids with protein
-
Arts, M.J.; Haenen, G.R.; Voss, H.P.; Bast, A. Masking of antioxidant capacity by the interaction of flavonoids with protein. Food Chem. Toxicol. 2001, 39, 787-791.
-
(2001)
Food Chem. Toxicol
, vol.39
, pp. 787-791
-
-
Arts, M.J.1
Haenen, G.R.2
Voss, H.P.3
Bast, A.4
-
12
-
-
33745753267
-
Noncovalent cross-linking of casein by epigallocatechin gallate characterized by single molecule force microscopy
-
Jobstl, E.; Howse, J.R.; Fairclough, J.P.; Williamson, M.P. Noncovalent cross-linking of casein by epigallocatechin gallate characterized by single molecule force microscopy. J. Agric. Food Chem. 2006, 54, 4077-4081.
-
(2006)
J. Agric. Food Chem
, vol.54
, pp. 4077-4081
-
-
Jobstl, E.1
Howse, J.R.2
Fairclough, J.P.3
Williamson, M.P.4
-
13
-
-
0030062436
-
In vivo antioxidant effect of green and black tea in man
-
Serafini, M.; Ghiselli, A.; Ferro-Luzzi, A. In vivo antioxidant effect of green and black tea in man. Eur. J. Clin. Nutr. 1996, 50, 28-32.
-
(1996)
Eur. J. Clin. Nutr
, vol.50
, pp. 28-32
-
-
Serafini, M.1
Ghiselli, A.2
Ferro-Luzzi, A.3
-
14
-
-
0034131520
-
Antioxidant potential of green and black tea determined using the ferric reducing power (FRAP) assay
-
Langley-Evans, S.C. Antioxidant potential of green and black tea determined using the ferric reducing power (FRAP) assay. Int. J. Food Sci. Nutr. 2000, 51, 181-188.
-
(2000)
Int. J. Food Sci. Nutr
, vol.51
, pp. 181-188
-
-
Langley-Evans, S.C.1
-
15
-
-
0035283327
-
Antimutagenic activity of green tea and black tea extracts studied in a dynamic in vitro gastrointestinal model
-
Krul, C.; Luiten-Schuiten, A.; Tenfelde, A.; van Ommen, B.; Verhagen, H.; Havenaar, R. Antimutagenic activity of green tea and black tea extracts studied in a dynamic in vitro gastrointestinal model. Mutat. Res. 2001, 474, 71-85.
-
(2001)
Mutat. Res
, vol.474
, pp. 71-85
-
-
Krul, C.1
Luiten-Schuiten, A.2
Tenfelde, A.3
van Ommen, B.4
Verhagen, H.5
Havenaar, R.6
-
16
-
-
0037180984
-
Interactions between flavonoids and proteins: Effect on the total antioxidant capacity
-
Arts, M.J.; Haenen, G.R.; Wilms, L.C.; Beetstra, S.A.; Heijnen, C.G.; Voss, H.P.; Bast, A. Interactions between flavonoids and proteins: Effect on the total antioxidant capacity. J. Agric. Food Chem. 2002, 50, 1184-1187.
-
(2002)
J. Agric. Food Chem
, vol.50
, pp. 1184-1187
-
-
Arts, M.J.1
Haenen, G.R.2
Wilms, L.C.3
Beetstra, S.A.4
Heijnen, C.G.5
Voss, H.P.6
Bast, A.7
-
17
-
-
33847031328
-
Addition of milk prevents vascular protective effects of tea
-
Lorenz, M.; Jochmann, N.; von Krosigk, A.; Martus, P.; Baumann, G.; Stangl, K.; Stangl, V. Addition of milk prevents vascular protective effects of tea. Eur. Heart J. 2007, 28, 219-223.
-
(2007)
Eur. Heart J
, vol.28
, pp. 219-223
-
-
Lorenz, M.1
Jochmann, N.2
von Krosigk, A.3
Martus, P.4
Baumann, G.5
Stangl, K.6
Stangl, V.7
-
18
-
-
0031775287
-
Bioavailability of catechins from tea: The effect of milk
-
van het Hof, K.H.; Kivits, G.A.; Weststrate, J.A.; Tijburg, L.B. Bioavailability of catechins from tea: The effect of milk. Eur. J. Clin. Nutr. 1998, 52, 356-359.
-
(1998)
Eur. J. Clin. Nutr
, vol.52
, pp. 356-359
-
-
van het Hof, K.H.1
Kivits, G.A.2
Weststrate, J.A.3
Tijburg, L.B.4
-
19
-
-
0033975353
-
A single dose of tea with or without milk increases plasma antioxidant activity in humans
-
Leenen, R.; Roodenburg, A.J.; Tijburg, L.B.; Wiseman, S.A. A single dose of tea with or without milk increases plasma antioxidant activity in humans. Eur. J. Clin. Nutr. 2000, 54, 87-92.
-
(2000)
Eur. J. Clin. Nutr
, vol.54
, pp. 87-92
-
-
Leenen, R.1
Roodenburg, A.J.2
Tijburg, L.B.3
Wiseman, S.A.4
-
20
-
-
0035063656
-
Addition of milk does not affect the absorption of flavonols from tea in man
-
Hollman, P.C.; van het Hof, K.H.; Tijburg, L.B.; Katan, M.B. Addition of milk does not affect the absorption of flavonols from tea in man. Free Radic. Res. 2001, 34, 297-300.
-
(2001)
Free Radic. Res
, vol.34
, pp. 297-300
-
-
Hollman, P.C.1
van het Hof, K.H.2
Tijburg, L.B.3
Katan, M.B.4
-
21
-
-
23844481777
-
Addition of milk does not alter the antioxidant activity of black tea
-
Reddy, V.C.; Vidya Sagar, G.V.; Sreeramulu, D.; Venu, L.; Raghunath, M. Addition of milk does not alter the antioxidant activity of black tea. Ann. Nutr. Metab. 2005, 49, 189-195.
-
(2005)
Ann. Nutr. Metab
, vol.49
, pp. 189-195
-
-
Reddy, V.C.1
Vidya Sagar, G.V.2
Sreeramulu, D.3
Venu, L.4
Raghunath, M.5
-
22
-
-
0028204501
-
Promotion of hepatic lipid oxidation and gluconeogenesis as a strategy for appetite control
-
McCarty, M.F. Promotion of hepatic lipid oxidation and gluconeogenesis as a strategy for appetite control. Med. Hypotheses 1994, 42, 215-225.
-
(1994)
Med. Hypotheses
, vol.42
, pp. 215-225
-
-
McCarty, M.F.1
-
23
-
-
0021989139
-
The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger
-
Stunkard, A.J.; Messick, S. The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger. J. Psychosom. Res. 1985, 29, 71-83.
-
(1985)
J. Psychosom. Res
, vol.29
, pp. 71-83
-
-
Stunkard, A.J.1
Messick, S.2
-
24
-
-
8944256349
-
New methods for calculating metabolic rate with special reference to protein metabolism
-
Weir, J.B. New methods for calculating metabolic rate with special reference to protein metabolism. J. Physiol. 1949, 109, 1-9.
-
(1949)
J. Physiol
, vol.109
, pp. 1-9
-
-
Weir, J.B.1
-
26
-
-
0032777995
-
Global variation in the frequencies of functionally different catechol-O-methyltransferase alleles
-
Palmatier, M.A.; Kang, A.M.; Kidd, K.K. Global variation in the frequencies of functionally different catechol-O-methyltransferase alleles. Biol. Psychiatry 1999, 46, 557-567.
-
(1999)
Biol. Psychiatry
, vol.46
, pp. 557-567
-
-
Palmatier, M.A.1
Kang, A.M.2
Kidd, K.K.3
-
27
-
-
0028934552
-
Energy intake, physical activity and body weight: A simulation model
-
Westerterp, K.R.; Donkers, J.H.; Fredrix, E.W.; Boekhoudt, P. Energy intake, physical activity and body weight: A simulation model. Br. J. Nutr. 1995, 73, 337-347.
-
(1995)
Br. J. Nutr
, vol.73
, pp. 337-347
-
-
Westerterp, K.R.1
Donkers, J.H.2
Fredrix, E.W.3
Boekhoudt, P.4
-
28
-
-
0031453472
-
A dual-respiration chamber system with automated calibration
-
Schoffelen, P.F.; Westerterp, K.R.; Saris, W.H.; Ten Hoor, F. A dual-respiration chamber system with automated calibration. J. Appl. Physiol. 1997, 83, 2064-2072.
-
(1997)
J. Appl. Physiol
, vol.83
, pp. 2064-2072
-
-
Schoffelen, P.F.1
Westerterp, K.R.2
Saris, W.H.3
Ten Hoor, F.4
-
29
-
-
77949501545
-
Effects of a breakfast yoghurt, with additional total whey protein or caseinomacropeptide-depleted alpha-lactalbumin-enriched whey protein, on diet-induced thermogenesis and appetite suppression
-
Hursel, R.; van der Zee, L.; Westerterp-Plantenga, M.S. Effects of a breakfast yoghurt, with additional total whey protein or caseinomacropeptide-depleted alpha-lactalbumin-enriched whey protein, on diet-induced thermogenesis and appetite suppression. Br. J. Nutr. 2010, 103, 775-780.
-
(2010)
Br. J. Nutr
, vol.103
, pp. 775-780
-
-
Hursel, R.1
van der Zee, L.2
Westerterp-Plantenga, M.S.3
-
30
-
-
0031435501
-
Slow and fast dietary proteins differently modulate postprandial protein accretion
-
Boirie, Y.; Dangin, M.; Gachon, P.; Vasson, M.P.; Maubois, J.L.; Beaufrere, B. Slow and fast dietary proteins differently modulate postprandial protein accretion. Proc. Natl. Acad. Sci. USA 1997, 94, 14930-14935.
-
(1997)
Proc. Natl. Acad. Sci. USA
, vol.94
, pp. 14930-14935
-
-
Boirie, Y.1
Dangin, M.2
Gachon, P.3
Vasson, M.P.4
Maubois, J.L.5
Beaufrere, B.6
|