Mineral and trace elements content in 30 accessions of tomato fruits (Solanum lycopersicum L.,) and wild relatives (Solanum pimpinellifolium L., Solanum cheesmaniae L. Riley, and Solanum habrochaites S. Knapp & D.M. Spooner)

Biological Trace Element Research

Volumn 141, Issue 1-3, 2011, Pages 329-339

  Fernández Ruiz, Virginia ^a   Olives, Ana I ^a   Cámara, Montaña ^a   Sánchez Mata, Maria De Cortes ^a   Torija, M Esperanza ^a  

^a UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Atomic absorption spectroscopy; Minerals; Multidimensional analysis; Tomato fruits; Trace elements; Wild tomato species

Indexed keywords

CALCIUM; COPPER; IRON; MAGNESIUM; MANGANESE; MINERAL; POTASSIUM; SODIUM; TRACE ELEMENT; ZINC;

ARTICLE; CHEMICAL COMPOSITION; CONTROLLED STUDY; EULYCOPERSICON; GERMPLASM; NONHUMAN; PLANT BREEDING; SOLANUM CHEESMANIAE; SOLANUM HABROCHAITES; SOLANUM LYCOPERSICUM; SOLANUM PIMPINELLIFOLIUM; TOMATO; WILD TYPE;

FRUIT; METALS; MINERALS; SOLANUM; SPECIES SPECIFICITY; TRACE ELEMENTS;

LYCOPERSICON; LYCOPERSICON CHEESMANIAE; LYCOPERSICON ESCULENTUM; LYCOPERSICON HIRSUTUM; LYCOPERSICON PIMPINELLIFOLIUM; SOLANUM;

EID: 79959623475     PISSN: 01634984     EISSN: 15590720     Source Type: Journal    
DOI: 10.1007/s12011-010-8738-6     Document Type: Article

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