Ethanol precipitation and ultrafiltration of inulinases from Kluyveromyces marxianus

Separation and Purification Technology

Volumn 78, Issue 3, 2011, Pages 261-265

  Golunski, Simone ^a   Astolfi, Viviane ^a   Carniel, Naira ^a   De Oliveira, Débora ^a   Di Luccio, Marco ^a   Mazutti, Marcio A ^a   Treichel, Helen ^a  

^a DEPARTMENT OF FOOD ENGINEERING   (Brazil)

Author keywords

Inulinase; Precipitation; Ultrafiltration

Indexed keywords

CRUDE EXTRACT; CULTURE BROTHS; ETHANOL PRECIPITATION; EXPERIMENTAL DESIGN TECHNIQUES; INULINASE; KLUYVEROMYCES MARXIANUS; PRECIPITATION; PURIFICATION FACTORS; SOLID-STATE FERMENTATION; SUGAR-CANE BAGASSE;

EXTRACTION; PURIFICATION; ULTRAFILTRATION;

ETHANOL;

KLUYVEROMYCES MARXIANUS;

EID: 79954569146     PISSN: 13835866     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.seppur.2011.02.019     Document Type: Article

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