메뉴 건너뛰기




Volumn , Issue , 2008, Pages 111-129

Bioavailability and metabolism of tea catechins in human subjects

Author keywords

[No Author keywords available]

Indexed keywords


EID: 79954423898     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1201/9781420008036-11     Document Type: Chapter
Times cited : (6)

References (51)
  • 1
    • 0037626648 scopus 로고    scopus 로고
    • Signal transduction pathways: Targets for green and black tea polyphenols
    • Bode, A. M. and Dong, Z. 2003. Signal transduction pathways: Targets for green and black tea polyphenols. J. Biochem. Mol. Biol. 36:66-77.
    • (2003) J. Biochem. Mol. Biol , vol.36 , pp. 66-77
    • Bode, A.M.1    Dong, Z.2
  • 2
    • 9744244998 scopus 로고    scopus 로고
    • A review of the health effects of green tea catechins in in vivo animal models
    • Crespy, V. and Williamson, G. 2004. A review of the health effects of green tea catechins in in vivo animal models. J. Nutr. 134:3431S-40S.
    • (2004) J. Nutr , vol.134 , pp. 3431S-3440S
    • Crespy, V.1    Williamson, G.2
  • 3
    • 1542343873 scopus 로고    scopus 로고
    • The medicinal chemistry of tea
    • Wheeler, D. S. and Wheeler, W. J. 2004. The medicinal chemistry of tea. Drug Dev. Res. 61:45-65.
    • (2004) Drug Dev. Res , vol.61 , pp. 45-65
    • Wheeler, D.S.1    Wheeler, W.J.2
  • 4
    • 0033807245 scopus 로고    scopus 로고
    • Effects of tea consumption on nutrition and health
    • Yang, C. S., and Landau, J. M. 2000. Effects of tea consumption on nutrition and health. J. Nutr. 130:2409-12.
    • (2000) J. Nutr , vol.130 , pp. 2409-2412
    • Yang, C.S.1    Landau, J.M.2
  • 5
    • 33644928754 scopus 로고    scopus 로고
    • Green tea and its polyphenolic catechins: Medicinal uses in cancer and noncancer applications
    • Zaveri, N. T. 2006. Green tea and its polyphenolic catechins: Medicinal uses in cancer and noncancer applications. Life Sci. 78:2073-80.
    • (2006) Life Sci , vol.78 , pp. 2073-2080
    • Zaveri, N.T.1
  • 6
    • 84898057689 scopus 로고    scopus 로고
    • Pharmacokinetics and bioavailability of green tea catechins
    • ed. M. S. Meskin, W. R. Bidlack, A. J. Davies, D. S. Lewis, and R. K. Randolph. Boca Raton, FL: CRC Press LLC
    • Cai, Y. and Chow, H. -H. S. 2004. Pharmacokinetics and bioavailability of green tea catechins. In Phytochemicals: Mechanisms of action, ed. M. S. Meskin, W. R. Bidlack, A. J. Davies, D. S. Lewis, and R. K. Randolph. Boca Raton, FL: CRC Press LLC, pp. 35-50.
    • (2004) Phytochemicals: Mechanisms of Action , pp. 35-50
    • Cai, Y.1    Chow, H.-H.S.2
  • 7
    • 0038121053 scopus 로고    scopus 로고
    • Tea catechins and polyphenols: Health effects, metabolism, and antioxidant functions
    • Higdon, J. V. and Frei, B. 2003. Tea catechins and polyphenols: Health effects, metabolism, and antioxidant functions. Crit. Rev. Food Sci. Nutr. 43:89-143.
    • (2003) Crit. Rev. Food Sci. Nutr , vol.43 , pp. 89-143
    • Higdon, J.V.1    Frei, B.2
  • 8
    • 16544394714 scopus 로고    scopus 로고
    • Bioavailability and antioxidant activity of tea flavanols after consumption of green tea, black tea, or a green tea extract supplement
    • Henning, S. M., Niu, Y., Lee, N. H., Thames, G. D., Minutti, R. R., Wang, H., Go, V. L. W., and Heber, D. 2004. Bioavailability and antioxidant activity of tea flavanols after consumption of green tea, black tea, or a green tea extract supplement Am. J. Clin. Nutr. 80:1558-64.
    • (2004) Am. J. Clin. Nutr , vol.80 , pp. 1558-1564
    • Henning, S.M.1    Niu, Y.2    Lee, N.H.3    Thames, G.D.4    Minutti, R.R.5    Wang, H.6    Go, V.L.W.7    Heber, D.8
  • 9
    • 0035666414 scopus 로고    scopus 로고
    • Tea flavonoids: Bioavailability in vivo and effects on cell signaling pathways
    • Wiseman, S., Mulder, T., and Rietveld, A. 2001. Tea flavonoids: Bioavailability in vivo and effects on cell signaling pathways in vitro. Antiox. Redox Signal 3:1009-21.
    • (2001) In Vitro. Antiox. Redox Signal , vol.3 , pp. 1009-1021
    • Wiseman, S.1    Mulder, T.2    Rietveld, A.3
  • 10
    • 35448999996 scopus 로고    scopus 로고
    • Methods to study bioavailability of phytochemicals
    • ed. R. Fenwick, New York: Marcel Dekker
    • Holst, B. and Williamson, G. 2004. Methods to study bioavailability of phytochemicals. In Phytochemicals in health and disease, ed. R. Fenwick, 25-56. New York: Marcel Dekker.
    • (2004) Phytochemicals in Health and Disease , pp. 25-56
    • Holst, B.1    Williamson, G.2
  • 11
    • 0034928799 scopus 로고    scopus 로고
    • Inhibition of carcinogenesis by dietary polyphenolic compounds
    • Yang, C S., Landau, J M., Huang, M -T., and Newmark, H L 2001 Inhibition of carcinogenesis by dietary polyphenolic compounds. Annu. Rev. Nutr. 21:381-406.
    • (2001) Annu. Rev. Nutr , vol.21 , pp. 381-406
    • Yang, C.S.1    Landau, J.M.2    Huang, M.-T.3    Newmark, H.L.4
  • 12
    • 0034982460 scopus 로고    scopus 로고
    • Catechins are bioavailable in men and women drinking black tea throughout the day
    • Warden, B. A., Smith, L. S., Beecher, G. R., Balentine, D. A., and Clevidence, B. A. 2001 Catechins are bioavailable in men and women drinking black tea throughout the day. J. Nutr. 131:1731-37.
    • (2001) J. Nutr , vol.131 , pp. 1731-1737
    • Warden, B.A.1    Smith, L.S.2    Beecher, G.R.3    Balentine, D.A.4    Clevidence, B.A.5
  • 13
    • 0142241274 scopus 로고    scopus 로고
    • Cellular uptake and efflux of the tea flavonoid (−)-epicatechin-3-gallate in the human intestinal cell line caco-2
    • Vaidyanathan, J. B. and Walle, T. 2003. Cellular uptake and efflux of the tea flavonoid (−)-epicatechin-3-gallate in the human intestinal cell line Caco-2. J. Pharmacol. Exp. Ther. 307:745-52
    • (2003) J. Pharmacol. Exp. Ther , vol.307 , pp. 745-752
    • Vaidyanathan, J.B.1    Walle, T.2
  • 14
    • 0034770989 scopus 로고    scopus 로고
    • Transport and metabolism of the tea flavonoid (−)-epicatechin by the human intestinal cell line caco-2
    • Vaidyanathan, J. B. and Walle, T. 2001. Transport and metabolism of the tea flavonoid (−)-epicatechin by the human intestinal cell line Caco-2. Pharm. Res. 18:1420-25.
    • (2001) Pharm. Res , vol.18 , pp. 1420-1425
    • Vaidyanathan, J.B.1    Walle, T.2
  • 15
    • 29944433234 scopus 로고    scopus 로고
    • Effect of the co-occurring components from green tea on the intestinal absorption and disposition of green tea polyphenols in caco-2 monolayer model
    • Zhang, L., Chow, M. S. S., and Zuo, Z. 2006. Effect of the co-occurring components from green tea on the intestinal absorption and disposition of green tea polyphenols in Caco-2 monolayer model. J. Pharm. Pharmacol. 58:37-44.
    • (2006) J. Pharm. Pharmacol , vol.58 , pp. 37-44
    • Zhang, L.1    Chow, M.S.S.2    Zuo, Z.3
  • 16
    • 0035289779 scopus 로고    scopus 로고
    • Experimental and computational approaches to estimate solubility and permeability in drug discovery and development settings
    • Lipinski, C. A., Lombardo, F., Dominy, B. W., and Feeney, P J. 2001. Experimental and computational approaches to estimate solubility and permeability in drug discovery and development settings. Adv. Drug Deliv. Rev. 46:3-26.
    • (2001) Adv. Drug Deliv. Rev , vol.46 , pp. 3-26
    • Lipinski, C.A.1    Lombardo, F.2    Dominy, B.W.3    Feeney, P.J.4
  • 17
    • 0033863355 scopus 로고    scopus 로고
    • Dietary intake and bioavailability of polyphenols
    • Scalbert, A. and Williamson, G. 2000. Dietary intake and bioavailability of polyphenols J. Nutr. 130:2073S-85S
    • (2000) J. Nutr , vol.130 , pp. 2073S-2085S
    • Scalbert, A.1    Williamson, G.2
  • 18
    • 0031903559 scopus 로고    scopus 로고
    • Blood and urine levels of tea catechins after ingestion of different amounts of green tea by human volunteers
    • Yang, C., Chen, L., Lee, M., Balentine, D., Kuo, M., and Schantz, S. P 1998. Blood and urine levels of tea catechins after ingestion of different amounts of green tea by human volunteers. Cancer Epidemiol. Biomarkers Prev. 7:351-54.
    • (1998) Cancer Epidemiol. Biomarkers Prev , vol.7 , pp. 351-354
    • Yang, C.1    Chen, L.2    Lee, M.3    Balentine, D.4    Kuo, M.5    Schantz, S.P.6
  • 19
    • 0343773019 scopus 로고    scopus 로고
    • Formation and identification of 4′-0-methyl-(−)-epigallocatechin in humans
    • Meng, X., Lee, M.-J., Li, C., Sang, S., Ho, C., and Yang, C. 2001. Formation and identification of 4′-0-methyl-(−)-epigallocatechin in humans. Drug Metab. Dispos.29:789-93
    • (2001) Drug Metab. Dispos , vol.29 , pp. 789-793
    • Meng, X.1    Lee, M.-J.2    Li, C.3    Sang, S.4    Ho, C.5    Yang, C.6
  • 20
    • 8444230840 scopus 로고    scopus 로고
    • Investigation of intestinal absorption and disposition of green tea catechins by caco-2 monolayer model
    • Zhang, L., Zheng, Y. C. M., and Zuo, Z. 2004. Investigation of intestinal absorption and disposition of green tea catechins by Caco-2 monolayer model. Int. J. Pharm.287:1-12.
    • (2004) Int. J. Pharm , vol.287 , pp. 1-12
    • Zhang, L.1    Zheng, Y.C.M.2    Zuo, Z.3
  • 21
    • 0036667454 scopus 로고    scopus 로고
    • Identification and characterization of methylated and ring-fission metabolites of tea catechins formed in humans, mice, and rats
    • Meng, X., Sang, S., Zhu, N., Lu, H., Sheng, S., Lee, M., Ho, C., and Yang, C. 2002. Identification and characterization of methylated and ring-fission metabolites of tea catechins formed in humans, mice, and rats. Chem. Res. Toxicol. 15:1042-50.
    • (2002) Chem. Res. Toxicol , vol.15 , pp. 1042-1050
    • Meng, X.1    Sang, S.2    Zhu, N.3    Lu, H.4    Sheng, S.5    Lee, M.6    Ho, C.7    Yang, C.8
  • 23
    • 0036320939 scopus 로고    scopus 로고
    • Glucuronidation and sulfation of the tea flavonoid (−)-epicatechin by the human and rat enzymes
    • Vaidyanathan, J. B. and Walle, T. 2002. Glucuronidation and sulfation of the tea flavonoid (−)-epicatechin by the human and rat enzymes. Drug Metab. Dispos. 30:897-903.
    • (2002) Drug Metab. Dispos , vol.30 , pp. 897-903
    • Vaidyanathan, J.B.1    Walle, T.2
  • 24
    • 0034967897 scopus 로고    scopus 로고
    • Analysis of urinary metabolites of tea catechins by liquid chromatography/electrospray ionization mass spectrometry
    • Li, C., Meng, X., Winnik, B., Lee, M. J., Lu, H., Sheng, S., Buckley, B., and Yang, C. S. 2001. Analysis of urinary metabolites of tea catechins by liquid chromatography/electrospray ionization mass spectrometry. Chem. Res. Toxicol. 14:702-7.
    • (2001) Chem. Res. Toxicol , vol.14 , pp. 702-707
    • Li, C.1    Meng, X.2    Winnik, B.3    Lee, M.J.4    Lu, H.5    Sheng, S.6    Buckley, B.7    Yang, C.S.8
  • 27
    • 0028085081 scopus 로고
    • Catechol-o-methyltransferase-catalyzed rapid o-methylation of mutagenic flavonoids—metabolic inactivation as a possible reason for their lack of carcinogenicity in-vivo
    • Zhu, B. T., Ezell, E. L., and Liehr, J. G. 1994. Catechol-O-methyltransferase-catalyzed rapid O-methylation of mutagenic flavonoids-Metabolic inactivation as a possible reason for their lack of carcinogenicity in-vivo. J. Biol. Chem. 269:292-99.
    • (1994) J. Biol. Chem , vol.269 , pp. 292-299
    • Zhu, B.T.1    Ezell, E.L.2    Liehr, J.G.3
  • 28
    • 0036801990 scopus 로고    scopus 로고
    • Pharmacokinetics of tea catechins after ingestion of green tea and (−)-epigallocatechin-3-gallate by humans: Formation of different metabolites and individual variability
    • Lee, M., Maliakal, P, Chen, L., Meng, X., Bondoc, F. Y., Prabhu, S., Lambert, G., Mohr, S., and Yang, C. S. 2002. Pharmacokinetics of tea catechins after ingestion of green tea and (−)-epigallocatechin-3-gallate by humans: Formation of different metabolites and individual variability. Cancer Epidemiol. Biomarkers Prev. 11:1025-32.
    • (2002) Cancer Epidemiol. Biomarkers Prev , vol.11 , pp. 1025-1032
    • Lee, M.1    Maliakal, P.2    Chen, L.3    Meng, X.4    Bondoc, F.Y.5    Prabhu, S.6    Lambert, G.7    Mohr, S.8    Yang, C.S.9
  • 32
    • 0037977138 scopus 로고    scopus 로고
    • Chlorogenic acid, quercetin-3-rutinoside and black tea phenols are extensively metabolized in humans
    • Olthof, M. R., Hollman, P C. H., Buijsman, M. N. C. P., van Amelsvoort, J. M. M., and Katan, M. B. 2003. Chlorogenic acid, quercetin-3-rutinoside and black tea phenols are extensively metabolized in humans. J. Nutr. 133:1806-14.
    • (2003) J. Nutr , vol.133 , pp. 1806-1814
    • Olthof, M.R.1    Hollman, P.C.H.2    Buijsman, M.N.C.P.3    Van Amelsvoort, J.M.M.4    Katan, M.B.5
  • 33
    • 13844280421 scopus 로고    scopus 로고
    • Consumption of both black tea and green tea results in an increase in the excretion of hippuric acid into urine
    • Mulder, T. P, Rietveld, A. G., and van Amelsvoort, J. M. 2005. Consumption of both black tea and green tea results in an increase in the excretion of hippuric acid into urine. Am. J. Clin. Nutr. 81:256S-60S
    • (2005) Am. J. Clin. Nutr , vol.81 , pp. 256S-260S
    • Mulder, T.P.1    Rietveld, A.G.2    Van Amelsvoort, J.M.3
  • 35
    • 0035812471 scopus 로고    scopus 로고
    • Analysis of theaflavins in biological fluids using liquid chromatography-electrospray mass spectrometry
    • Mulder, T. P J., van Platerink, C. J., Schuyl, P J. W., and van Amelsvoort, J. M. M. 2001 Analysis of theaflavins in biological fluids using liquid chromatography-electrospray mass spectrometry. J. Chromatogr. B 760:271-79.
    • (2001) J. Chromatogr. B , vol.760 , pp. 271-279
    • Mulder, T.P.J.1    Van Platerink, C.J.2    Schuyl, P.J.W.3    Van Amelsvoort, J.M.M.4
  • 36
    • 0034031915 scopus 로고    scopus 로고
    • Hippuric acid as a major excretion product associated with black tea consumption
    • Clifford, M. N., Copeland, E. L., Bloxsidgeoe, J. P., and Mitchell, L. A. 2000. Hippuric acid as a major excretion product associated with black tea consumption. Xenobiotica30:317-26.
    • (2000) Xenobiotica , vol.30 , pp. 317-326
    • Clifford Copeland, M.N.E.L.1    Bloxsidgeoe, J.P.2    Mitchell, L.A.3
  • 37
    • 0037316953 scopus 로고    scopus 로고
    • Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols
    • Gonthier, M. P, Cheynier, V., Donovan, J. L., Manach, C., Morand, C., Mila, I., Lapi-erre, C., Remesy, C., and Scalbert, A. 2003. Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols. J. Nutr. 133:461-67.
    • (2003) J. Nutr , vol.133 , pp. 461-467
    • Gonthier, M.P.1    Cheynier, V.2    Donovan, J.L.3    Manach, C.4    Morand, C.5    Mila, I.6    Lapi-Erre, C.7    Remesy, C.8    Scalbert, A.9
  • 38
    • 0036170655 scopus 로고    scopus 로고
    • Polyphenols from alcoholic apple cider are absorbed, metabolized and excreted by humans
    • DuPont, M. S., Bennett, R. N., Mellon, F. A., and Williamson, G. 2002. Polyphenols from alcoholic apple cider are absorbed, metabolized and excreted by humans. J. Nutr.132:172-75.
    • (2002) J. Nutr , vol.132 , pp. 172-175
    • DuPont, M.S.1    Bennett, R.N.2    Mellon, F.A.3    Williamson, G.4
  • 39
    • 0035371094 scopus 로고    scopus 로고
    • Novel biomarkers of the metabolism of caffeic acid derivatives in vivo free radic
    • Rechner, A. R., Spencer, J. P E., Kuhnle, G., Hahn, U., and Rice-Evans, C. A. 2001. Novel biomarkers of the metabolism of caffeic acid derivatives in vivo Free Radic. Biol. Med. 30:1213-22.
    • (2001) Biol. Med , vol.30 , pp. 1213-1222
    • Rechner, A.R.1    Spencer, J.P.E.2    Kuhnle, G.3    Hahn, U.4    Rice-Evans, C.A.5
  • 42
    • 13844281685 scopus 로고    scopus 로고
    • Bioavailability and bioefficacy of polyphenols in humans. I. review of 97 bioavailability studies
    • Manach, C., Williamson, G., Morand, C., Scalbert, A., and Remesy, C 2005 Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies Am. J. Clin. Nutr. 81:230S-42S
    • (2005) Am. J. Clin. Nutr , vol.81 , pp. 230S-242S
    • Manach, C.1    Williamson, G.2    Morand, C.3    Scalbert, A.4    Remesy, C.5
  • 43
    • 0037376885 scopus 로고    scopus 로고
    • Structures of (−)-epicatechin glucuronide identified from plasma and urine after oral ingestion of (−)-epicatechin: Differences between human and rat
    • Natsume, M., Osakabe, N., Oyama, M., Sasaki, M., Baba, S., Nakamura, Y., Osawa, T., and Terao, J. 2003. Structures of (−)-epicatechin glucuronide identified from plasma and urine after oral ingestion of (−)-epicatechin: Differences between human and rat. Free Radic. Biol. Res. 34:840-49.
    • (2003) Free Radic. Biol. Res , vol.34 , pp. 840-849
    • Natsume, M.1    Osakabe, N.2    Oyama, M.3    Sasaki, M.4    Baba, S.5    Nakamura, Y.6    Osawa, T.7    Terao, J.8
  • 44
    • 0030763576 scopus 로고    scopus 로고
    • Absorption, distribution, and elimination of tea polyphenols in rats
    • Chen, L., Lee, M.-J., Li, H., and Yang, C. S. 1997. Absorption, distribution, and elimination of tea polyphenols in rats. Drug Metab. Dispos. 25:1045-50.
    • (1997) Drug Metab. Dispos , vol.25 , pp. 1045-1050
    • Chen, L.1    Lee, M.-J.2    Li, H.3    Yang, C.S.4
  • 46
    • 0033772557 scopus 로고    scopus 로고
    • Consumption of black tea elicits an increase in plasma antioxidant potential in humans
    • Langley-Evans, S C 2000 Consumption of black tea elicits an increase in plasma antioxidant potential in humans. Int. J. Food Sci. Nutr. 51:309-15.
    • (2000) Int. J. Food Sci. Nutr , vol.51 , pp. 309-315
    • Langley-Evans, S.C.1
  • 47
    • 0141863394 scopus 로고    scopus 로고
    • Antioxidant effects of tea: Evidence from human clinical trials
    • Rietveld, A and Wiseman, S 2003 Antioxidant effects of tea: Evidence from human clinical trials. J. Nutr. 133:3285S-92S.
    • (2003) J. Nutr , vol.133 , pp. 3285S-3292S
    • Rietveld, A.1    Wiseman, S.2
  • 49
    • 0033011176 scopus 로고    scopus 로고
    • Formation of antioxidants from (−)-epigallocatechin gallate in mild alkaline fluids, such as authentic intestinal juice and mouse plasma
    • Yoshino, K., Suzuki, M., Sasaki, K., Miyase, T., and Sano, M. 1999. Formation of antioxidants from (−)-epigallocatechin gallate in mild alkaline fluids, such as authentic intestinal juice and mouse plasma. J. Nutr. Biochem. 10:223-29.
    • (1999) J. Nutr. Biochem , vol.10 , pp. 223-229
    • Yoshino, K.1    Suzuki, M.2    Sasaki, K.3    Miyase, T.4    Sano, M.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.