Scope and limitations of principal component analysis of high resolution LC-TOF-MS data: The analysis of the chlorogenic acid fraction in green coffee beans as a case study

Analytical Methods

Volumn 3, Issue 1, 2011, Pages 144-155

  Kuhnert, Nikolai ^a   Jaiswal, Rakesh ^a   Eravuchira, Pinkie ^a   El Abassy, Rasha M ^a   Kammer, Bernd Von Der ^a   Materny, Arnulf ^a  

^a JACOBS UNIVERSITY BREMEN   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

CHLOROGENIC ACIDS; CRITICAL EVALUATION; DATA SETS; GREEN BEANS; GREEN COFFEE BEANS; HIGH RESOLUTION; INFORMATION CONTENTS; LC-ESI-TOF; METHANOLIC EXTRACTS; MOLECULAR LEVELS; MOLECULAR MARKER; NON-TARGETED; NORMALISATION; PCA ANALYSIS; PROCESSING CONDITION; PROCESSING PARAMETERS; ROBUSTA COFFEE; SCALING ALGORITHM;

INDUCTIVELY COUPLED PLASMA; KNOWLEDGE BASED SYSTEMS; SOLVENT EXTRACTION;

PRINCIPAL COMPONENT ANALYSIS;

EID: 79952942639     PISSN: 17599660     EISSN: 17599679     Source Type: Journal    
DOI: 10.1039/c0ay00512f     Document Type: Article

References (31)

1. J. W. Drynan M. N. Clifford J. Obuchowicz N. Kuhnert Nat. Prod. Rep. 2010 27 417 462
2. R. Jaiswal T. Sovdat F. Vivan N. Kuhnert J. Agric. Food Chem. 2010 58 5471 5484
3. S. Wold K. Esbensen P. Geladi Chemom. Intell. Lab. Syst. 1987 2 37 52
4. J. K. Nicholson J. C. Lindon E. Holmes Xenobiotica 1999 29 1181 1189
5. D. Krug G. Zurek B. Schneider C. Bassmann R. Müller LC·GC Eur. 2007 41 42
6. D. Krug G. Zurek B. Schneider R. Garcia R. Müller Anal. Chim. Acta 2008 624 97 106
7. M. N. Clifford K. L. Johnston S. Knight N. Kuhnert J. Agric. Food Chem. 2003 51 2900 2911
8. M. N. Clifford S. Knight B. Surucu N. Kuhnert J. Agric. Food Chem. 2006 54 1957 1969
9. M. N. Clifford S. Marks S. Knight N. Kuhnert J. Agric. Food Chem. 2006 54 4095 4101
10. R. Briandet E. K. Kemsley R. H. Wilson J. Agric. Food Chem. 1996 44 170 174
11. G. Downey R. Briandet R. H. Wilson E. K. Kemsley J. Agric. Food Chem. 1997 45 4357 4361
12. D. J. Lyman R. Benck S. Dell S. Merle J. Murray-Wijelath J. Agric. Food Chem. 2003 51 3268 3272
13. I. Esteban-Diez J. M. Gonzalez-Saiz C. Saenz-Gonzalez C. Pizarro Talanta 2007 71 221 229
14. J. Wang S. Jun H. C. Bittenbender L. Gautz Q. X. Li J. Food Sci. 2009 74 C385 C391
15. A. B. Rubayiza M. Meurens J. Agric. Food Chem. 2005 53 4654 4659
16. R. M. El-Abassy, P. Donfack and A. Materny, Food Chem., in press
17. M. S. Valdenebro M. Leon-Camacho F. Pablos A. G. Gonzalez M. J. Martin Analyst 1999 124 999 1002
18. M. Korhonova K. Hron D. Klimcikova L. Mueller P. Bednar P. Bartak Talanta 2009 80 710 715
19. R. M. Alonso-Salces F. Serra F. Reniero K. Heberger J. Agric. Food. Chem. 2009 57 4224 4235
20. N. Kuhnert R. Jaiswal M. F. Matei T. Sovdat S. Deshpande Rapid Commun. Mass Spectrom. 2010 24 1575 1582
21. R. A. van den Berg H. C. J. Hoefsloot J. A. Westerhuis A. K. Smilde M. J. van der Werf BMC Genomics 2006 7 142 146
22. R. Jaiswal N. Kuhnert Rapid Commun. Mass Spectrom. 2010 24 2283 2294
23. R. Jaiswal M. A. Patras P. J. Eravuchira N. Kuhnert J. Agric. Food Chem. 2010 58 8722 8737
24. J. Baggenstoss L. Poisson R. Kaegi R. Perren F. Eschert J. Agric. Food Chem. 2008 56 5847 5851
25. S. Gal P. Windemann E. Baumgartner Chimia 1976 30 68 71
26. I. M. Kamal V. Sobolik M. Kristiawan S. M. Mounir K. Allaf Innovative Food Sci. Emerging Technol. 2008 9 534 541
27. M. N. Clifford W. Zheng N. Kuhnert Phytochem. Anal. 2006 17 384 393
28. R. A. van den Berg C. M. Rubingh J. A. Westerhuis M. J. van der Werf A. K. Smilde Anal. Chim. Acta 2009 651 173 181
29. D. Perrone A. Farah C. M. Donangelo T. de Paulis P. R. Martin Food Chem. 2008 106 859 867
30. M. N. Clifford J. Kirkpatrick N. Kuhnert H. Roozendaal P. R. Salgado Food Chem. 2008 106 379 385
31. M. N. Clifford W. G. Wu N. Kuhnert Food Chem. 2006 95 574 578