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Volumn 1, Issue 1, 2010, Pages 2-10

Anti-diabetic effects of excipients: Possibility of formulation of an anti-diabetic dosage form using pharmaceutical excipients or their constituents, or food additives

Author keywords

Bioactive; Diabetes; Dietary supplement; Excipient; Food additive; Promiscuous

Indexed keywords

ACETIC ACID; ACUROX; ALPHA TOCOPHEROL; ALTEPLASE; ARGININE; ATENOLOL; CHIROINOSITOL; CYCLIC GMP; DOCOSAHEXAENOIC ACID; FATTY ACID; FOOD ADDITIVE; GLUCOSE; GUAR GUM; IMMUNOGLOBULIN ENHANCER BINDING PROTEIN; INOSITOL DERIVATIVE; INSULIN; INSULIN RECEPTOR SUBSTRATE 1; MAGNESIUM CARBONATE; MAGNESIUM CHLORIDE; MAGNESIUM STEARATE; NICOTINIC ACID; NITRIC OXIDE; OCTANOIC ACID; OXYCODONE; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR; PHOSPHATIDYLCHOLINE; PHOSPHATIDYLINOSITOL 3 KINASE; PROTEIN TYROSINE KINASE; THIOCTIC ACID; UNCLASSIFIED DRUG; UNINDEXED DRUG; WATER;

EID: 79952077588     PISSN: None     EISSN: 21502668     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (4)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.