Adequacy and change in nutrient and food intakes with aging in a seven-year cohort study in elderly women

Journal of Nutrition, Health and Aging

Volumn 14, Issue 9, 2010, Pages 723-729

  Zhu, K ^a,b   Devine, A ^c   Suleska, A ^d   Tan, C Y ^d   Toh, C Z J ^d   Kerr, D ^d   Prince, R L ^a,b  

^a UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^b SIR CHARLES GAIRDNER HOSPITAL   (Australia)

^c EDITH COWAN UNIVERSITY   (Australia)

^d CURTIN UNIVERSITY   (Australia)

Author keywords

aging; elderly women; free living; longitudinal study; Nutrient intakes

Indexed keywords

ALPHA TOCOPHEROL; CALCIUM;

AGED; AGING; ANTHROPOMETRY; ARTICLE; BODY HEIGHT; BODY WEIGHT; CARBOHYDRATE INTAKE; COHORT ANALYSIS; DIETARY INTAKE; ENERGY CONSUMPTION; ENERGY METABOLISM; FAT INTAKE; FEMALE; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; NORMAL HUMAN; NUTRIENT UPTAKE; PRIORITY JOURNAL; PROTEIN INTAKE; VITAMIN INTAKE;

SOLANUM TUBEROSUM;

EID: 78651398670     PISSN: 12797707     EISSN: 17604788     Source Type: Journal    
DOI: 10.1007/s12603-010-0324-2     Document Type: Article

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