The role of consumption of alpha-linolenic, eicosapentaenoic and docosahexaenoic acids in human metabolic syndrome and type 2 diabetes--a mini-review.

Journal of oleo science

Volumn 56, Issue 7, 2007, Pages 319-325

  Barre, Douglas Edward ^a  

^a CAPE BRETON UNIVERSITY   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

DOCOSAHEXAENOIC ACID; ICOSAPENTAENOIC ACID; LINOLENIC ACID;

HUMAN; METABOLIC SYNDROME X; METABOLISM; NON INSULIN DEPENDENT DIABETES MELLITUS; REVIEW;

ALPHA-LINOLENIC ACID; DIABETES MELLITUS, TYPE 2; DOCOSAHEXAENOIC ACIDS; EICOSAPENTAENOIC ACID; HUMANS; METABOLIC SYNDROME X;

EID: 36049025499     PISSN: None     EISSN: 13473352     Source Type: Journal    
DOI: 10.5650/jos.56.319     Document Type: Review

References (60)