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Volumn 19, Issue 3, 2003, Pages 809-816
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The relationship between dental status, food selection, nutrient intake, nutritional status, and body mass index in older people.
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Author keywords
[No Author keywords available]
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Indexed keywords
AGED;
ARTICLE;
BODY MASS;
CALORIC INTAKE;
COMPARATIVE STUDY;
DIET;
EATING;
FEMALE;
FOOD PREFERENCE;
GERIATRIC ASSESSMENT;
HEALTH;
HOME FOR THE AGED;
HUMAN;
MALE;
MOUTH DISEASE;
NUTRITIONAL STATUS;
PERIODONTAL DISEASE;
RISK;
STATISTICAL MODEL;
UNITED KINGDOM;
AGED;
BODY MASS INDEX;
DIET SURVEYS;
EATING;
ENERGY INTAKE;
FEMALE;
FOOD PREFERENCES;
GERIATRIC ASSESSMENT;
GREAT BRITAIN;
HOMES FOR THE AGED;
HUMANS;
LINEAR MODELS;
MALE;
MOUTH, EDENTULOUS;
NUTRITIONAL STATUS;
ODDS RATIO;
ORAL HEALTH;
TOOTH LOSS;
MLCS;
MLOWN;
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EID: 0042237969
PISSN: 0102311X
EISSN: None
Source Type: Journal
DOI: 10.1590/s0102-311x2003000300013 Document Type: Article |
Times cited : (158)
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References (0)
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