The biological activity of the wine anthocyanins delphinidin and petunidin is mediated through Msn2 and Msn4 in Saccharomyces cerevisiae

FEMS Yeast Research

Volumn 10, Issue 7, 2010, Pages 858-869

  Jiménez, Alberto ^a   Lisa Santamaría, Patricia ^a   García Marino, Matilde ^a   Escribano Bailón, María Teresa ^a   Rivas Gonzalo, Julián C ^a   Revuelta, José L ^a  

^a UNIVERSITY OF SALAMANCA   (Spain)

Author keywords

Anthocyanins; Delphinidin; Msn2; Petunidin; Saccharomyces cerevisiae

Indexed keywords

ANTHOCYANIN; DELPHINIDIN; MSN2 PROTEIN; MSN4 PROTEIN; PETUNIDIN CHLORIDE; TRANSCRIPTION FACTOR; UNCLASSIFIED DRUG;

ARTICLE; BIOLOGICAL ACTIVITY; CHEMICAL COMPOSITION; NONHUMAN; OXIDATIVE STRESS; PROTEIN ANALYSIS; RED WINE; SACCHAROMYCES CEREVISIAE;

ANTHOCYANINS; ANTIOXIDANTS; DNA-BINDING PROTEINS; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; TRANSCRIPTION FACTORS; WINE;

SACCHAROMYCES CEREVISIAE;

EID: 78650432945     PISSN: 15671356     EISSN: 15671364     Source Type: Journal    
DOI: 10.1111/j.1567-1364.2010.00679.x     Document Type: Article

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