Physicochemical evaluation and optimization of enriched expanded pellets with milk protein concentrate

Cereal Chemistry

Volumn 87, Issue 6, 2010, Pages 612-618

  Limon Valenzuela V ^a   Martinez Bustos F ^b   Aguilar Palazuelos, E ^a   Caro Corrales, J J ^a   Zazueta Morales, J J ^a  

^a UNIVERSIDAD AUTÓNOMA DE SINALOA   (Mexico)

^b DEPARTAMENTO DE FÍSICA   (Mexico)

Author keywords

[No Author keywords available]

Indexed keywords

COMPRESSION RATIO (MACHINERY); EXTRUSION; FREQUENCY MODULATION;

BULK DENSITY; COLOR PARAMETER; EXPANSION INDEX; MILK PROTEIN; OPTIMISATIONS; PENETRATION FORCES; PHYSICO-CHEMICALS; PHYSICOCHEMICAL CHARACTERISTICS; PROTEIN CONCENTRATES; SNACK FOOD;

PROTEINS;

ZEA MAYS;

EID: 78649772092     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM-02-10-0030     Document Type: Article

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