-
1
-
-
34548187190
-
Identification of cis-12, cis-15 octadecadienoic acid and other minor polyenoic fatty acids in ruminant fat
-
Alves S.P., and Bessa R.J.B. Identification of cis-12, cis-15 octadecadienoic acid and other minor polyenoic fatty acids in ruminant fat. Eur. J. Lipid Sci. Technol. 109 (2007) 879-883
-
(2007)
Eur. J. Lipid Sci. Technol.
, vol.109
, pp. 879-883
-
-
Alves, S.P.1
Bessa, R.J.B.2
-
2
-
-
66149175680
-
Comparison of two gas-liquid chromatograph columns for the analysis of fatty acids in ruminant meat
-
Alves S.P., and Bessa R.J.B. Comparison of two gas-liquid chromatograph columns for the analysis of fatty acids in ruminant meat. J. Chromatogr. A 1216 (2009) 5130-5139
-
(2009)
J. Chromatogr. A
, vol.1216
, pp. 5130-5139
-
-
Alves, S.P.1
Bessa, R.J.B.2
-
4
-
-
35748943508
-
Effect of level of linseed on fatty acid composition of muscles and adipose tissues of lambs with emphasis on trans fatty acids
-
Bas P., Berthelot V., Pottier E., and Normand J. Effect of level of linseed on fatty acid composition of muscles and adipose tissues of lambs with emphasis on trans fatty acids. Meat Sci. 77 (2007) 678-688
-
(2007)
Meat Sci.
, vol.77
, pp. 678-688
-
-
Bas, P.1
Berthelot, V.2
Pottier, E.3
Normand, J.4
-
5
-
-
34547571838
-
Butters varying in trans 18:1 and cis-9, trans-11 conjugated linoleic acid modify plasma lipoproteins in the hypercholesterolemic rabbit
-
Bauchart D., Roy A., Lorenz S., Chardigny J.M., Ferlay A., Gruffat D., Sebedio J.L., Chilliard Y., and Durand D. Butters varying in trans 18:1 and cis-9, trans-11 conjugated linoleic acid modify plasma lipoproteins in the hypercholesterolemic rabbit. Lipids 42 (2007) 123-133
-
(2007)
Lipids
, vol.42
, pp. 123-133
-
-
Bauchart, D.1
Roy, A.2
Lorenz, S.3
Chardigny, J.M.4
Ferlay, A.5
Gruffat, D.6
Sebedio, J.L.7
Chilliard, Y.8
Durand, D.9
-
6
-
-
24344491074
-
Effect of lipid supplementation on growth performance, carcass and meat quality and fatty acid composition of intramuscular lipids of lambs fed dehydrated lucerne or concentrate
-
Bessa R.J.B., Portugal P.V., Mendes I.A., and Santos-Silva J. Effect of lipid supplementation on growth performance, carcass and meat quality and fatty acid composition of intramuscular lipids of lambs fed dehydrated lucerne or concentrate. Livest. Prod. Sci. 96 (2005) 185-194
-
(2005)
Livest. Prod. Sci.
, vol.96
, pp. 185-194
-
-
Bessa, R.J.B.1
Portugal, P.V.2
Mendes, I.A.3
Santos-Silva, J.4
-
7
-
-
34548152020
-
Effect of lipid supplements on ruminal biohydrogenation intermediates and muscle fatty acids in lambs
-
Bessa R.J.B., Alves S.P., Jerónimo E., Alfaia C.M., Prates J.A.M., and Santos-Silva J. Effect of lipid supplements on ruminal biohydrogenation intermediates and muscle fatty acids in lambs. Eur. J. Lipid Sci. Technol. 109 (2007) 868-878
-
(2007)
Eur. J. Lipid Sci. Technol.
, vol.109
, pp. 868-878
-
-
Bessa, R.J.B.1
Alves, S.P.2
Jerónimo, E.3
Alfaia, C.M.4
Prates, J.A.M.5
Santos-Silva, J.6
-
8
-
-
52249119655
-
Effects of previous diet and duration of soybean oil supplementation on light lambs carcass composition, meat quality and fatty acid composition
-
Bessa R.J.B., Lourenço M., Portugal P.V., and Santos-Silva J. Effects of previous diet and duration of soybean oil supplementation on light lambs carcass composition, meat quality and fatty acid composition. Meat Sci. 80 (2008) 1100-1105
-
(2008)
Meat Sci.
, vol.80
, pp. 1100-1105
-
-
Bessa, R.J.B.1
Lourenço, M.2
Portugal, P.V.3
Santos-Silva, J.4
-
9
-
-
33645976759
-
Supplemental safflower oil affects the fatty acid profile, including conjugated linoleic acid, of lamb
-
Boles J.A., Kott R.W., Hatfield P.G., Bergman J.W., and Flynn C.R. Supplemental safflower oil affects the fatty acid profile, including conjugated linoleic acid, of lamb. J. Anim. Sci. 83 (2005) 2175-2181
-
(2005)
J. Anim. Sci.
, vol.83
, pp. 2175-2181
-
-
Boles, J.A.1
Kott, R.W.2
Hatfield, P.G.3
Bergman, J.W.4
Flynn, C.R.5
-
10
-
-
0021821538
-
Extraction of lipids from human whole serum and lipoproteins and from rat liver tissue with methylene chloride-methanol: A comparison with extraction chloroform-methanol
-
Carlson L.A. Extraction of lipids from human whole serum and lipoproteins and from rat liver tissue with methylene chloride-methanol: A comparison with extraction chloroform-methanol. Clin. Chim. Acta 149 (1985) 89-93
-
(1985)
Clin. Chim. Acta
, vol.149
, pp. 89-93
-
-
Carlson, L.A.1
-
11
-
-
0027719819
-
Dietary fat and adipose tissue metabolism in ruminants, pigs, and rodents: a review
-
Chilliard Y. Dietary fat and adipose tissue metabolism in ruminants, pigs, and rodents: a review. J. Dairy Sci. 76 (1993) 3897-3931
-
(1993)
J. Dairy Sci.
, vol.76
, pp. 3897-3931
-
-
Chilliard, Y.1
-
12
-
-
84984085839
-
The application of the anthrone reagent to the estimation of starch in cereals
-
Clegg K.M. The application of the anthrone reagent to the estimation of starch in cereals. J. Sci. Food Agric. 70 (1956) 40-44
-
(1956)
J. Sci. Food Agric.
, vol.70
, pp. 40-44
-
-
Clegg, K.M.1
-
13
-
-
2442605594
-
Manipulation of the n-3 polyunsaturated fatty acid content of muscle and adipose tissue in lambs
-
Cooper S.L., Sinclair L.A., Wilkinson R.G., Hallett K.G., Enser M., and Wood D. Manipulation of the n-3 polyunsaturated fatty acid content of muscle and adipose tissue in lambs. J. Anim. Sci. 82 (2004) 1461-1470
-
(2004)
J. Anim. Sci.
, vol.82
, pp. 1461-1470
-
-
Cooper, S.L.1
Sinclair, L.A.2
Wilkinson, R.G.3
Hallett, K.G.4
Enser, M.5
Wood, D.6
-
14
-
-
6344291789
-
Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein Bulls
-
Dannenberger D., Nuernberg G., Scollan N., Schabbel W., Steinhart H., Ender K., and Nuernberg K. Effect of diet on the deposition of n-3 fatty acids, conjugated linoleic and C18:1trans fatty acid isomers in muscle lipids of German Holstein Bulls. J. Agric. Food Chem. 52 (2004) 6607-6615
-
(2004)
J. Agric. Food Chem.
, vol.52
, pp. 6607-6615
-
-
Dannenberger, D.1
Nuernberg, G.2
Scollan, N.3
Schabbel, W.4
Steinhart, H.5
Ender, K.6
Nuernberg, K.7
-
15
-
-
2342618853
-
Meat fatty acid composition as affected by fatness and genetic factors: a review
-
De Smet S., Raes K., and Demeyer D. Meat fatty acid composition as affected by fatness and genetic factors: a review. Anim. Res. 53 (2004) 81-98
-
(2004)
Anim. Res.
, vol.53
, pp. 81-98
-
-
De Smet, S.1
Raes, K.2
Demeyer, D.3
-
16
-
-
2342643570
-
Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue
-
Demirel G., Wachira A.M., Sinclair L.A., Wilkinson R.G., Wood J.D., and Enser M. Effects of dietary n-3 polyunsaturated fatty acids, breed and dietary vitamin E on the fatty acids of lamb muscle, liver and adipose tissue. Br. J. Nutr. 91 (2004) 551-565
-
(2004)
Br. J. Nutr.
, vol.91
, pp. 551-565
-
-
Demirel, G.1
Wachira, A.M.2
Sinclair, L.A.3
Wilkinson, R.G.4
Wood, J.D.5
Enser, M.6
-
17
-
-
27544507344
-
Analysis of α-linolenic acid biohydrogenation intermediates in milk fat with emphasis on conjugated linolenic acids
-
Destaillats F., Trottier J.P., Galvez J.M.G., and Angers P. Analysis of α-linolenic acid biohydrogenation intermediates in milk fat with emphasis on conjugated linolenic acids. J. Dairy Sci. 88 (2005) 3231-3239
-
(2005)
J. Dairy Sci.
, vol.88
, pp. 3231-3239
-
-
Destaillats, F.1
Trottier, J.P.2
Galvez, J.M.G.3
Angers, P.4
-
18
-
-
70449158340
-
A simple method for the isolation and purification of total lipides from animal tissues
-
Folch J., Lees M., and Stanley G.H.S. A simple method for the isolation and purification of total lipides from animal tissues. J. Biol. Chem. 226 (1957) 497-509
-
(1957)
J. Biol. Chem.
, vol.226
, pp. 497-509
-
-
Folch, J.1
Lees, M.2
Stanley, G.H.S.3
-
19
-
-
33745652897
-
The role of meat as a source of n-3 polyunsaturated fatty acids in the human diet
-
Givens D.I., Kliem K.E., and Gibbs R.A. The role of meat as a source of n-3 polyunsaturated fatty acids in the human diet. Meat Sci. 74 (2006) 209-218
-
(2006)
Meat Sci.
, vol.74
, pp. 209-218
-
-
Givens, D.I.1
Kliem, K.E.2
Gibbs, R.A.3
-
20
-
-
0000769026
-
Biosynthesis of conjugated linolic acid and its incorporation into meat and milk in ruminants
-
Yurawecz M.P., Mossoba M., Kramer J.K.G., Nelson G., and Pariza M.W. (Eds), AOCS Press, Champaign, IL, USA
-
Griinari J.M., and Bauman D.E. Biosynthesis of conjugated linolic acid and its incorporation into meat and milk in ruminants. In: Yurawecz M.P., Mossoba M., Kramer J.K.G., Nelson G., and Pariza M.W. (Eds). Advances in Conjugated linoleic Acid Research (1999), AOCS Press, Champaign, IL, USA 180-200
-
(1999)
Advances in Conjugated linoleic Acid Research
, pp. 180-200
-
-
Griinari, J.M.1
Bauman, D.E.2
-
21
-
-
0033857956
-
Conjugated linoleic acid is synthesized endogenously in lactating dairy cows by D9-desaturase
-
Griinari J.M., Corl B.A., Lacy S.H., Chouinard P.Y., Nurmela K.V.V., and Bauman D.E. Conjugated linoleic acid is synthesized endogenously in lactating dairy cows by D9-desaturase. J. Nutr. 130 (2000) 2285-2291
-
(2000)
J. Nutr.
, vol.130
, pp. 2285-2291
-
-
Griinari, J.M.1
Corl, B.A.2
Lacy, S.H.3
Chouinard, P.Y.4
Nurmela, K.V.V.5
Bauman, D.E.6
-
22
-
-
0002277002
-
Lipid metabolism in the rumen
-
Hobson P.N. (Ed), Elsevier Science Publishing, London, UK
-
Harfoot C.G., and Hazelwood G.P. Lipid metabolism in the rumen. In: Hobson P.N. (Ed). The Rumen Microbial Ecosystem (1997), Elsevier Science Publishing, London, UK 382-426
-
(1997)
The Rumen Microbial Ecosystem
, pp. 382-426
-
-
Harfoot, C.G.1
Hazelwood, G.P.2
-
23
-
-
0348121934
-
Sodium bentonite effects when fed at various levels with high concentrate diets to lambs
-
Huntington G.B., Emerick R.J., and Embry L.B. Sodium bentonite effects when fed at various levels with high concentrate diets to lambs. J. Anim. Sci. 45 (1977) 119-125
-
(1977)
J. Anim. Sci.
, vol.45
, pp. 119-125
-
-
Huntington, G.B.1
Emerick, R.J.2
Embry, L.B.3
-
24
-
-
0026933014
-
Effects of bentonite on wool growth and nitrogen metabolism in fauna-free and faunated sheep
-
Ivan M., Dayrell M.d.S., Mahadevan S., and Hidiroglou M. Effects of bentonite on wool growth and nitrogen metabolism in fauna-free and faunated sheep. J. Anim. Sci. 70 (1992) 3194-3202
-
(1992)
J. Anim. Sci.
, vol.70
, pp. 3194-3202
-
-
Ivan, M.1
Dayrell, M.d.S.2
Mahadevan, S.3
Hidiroglou, M.4
-
25
-
-
34548190757
-
Protection of fatty acids against ruminal biohydrogenation in cattle
-
Jenkins T.C., and Bridges Jr. W.C. Protection of fatty acids against ruminal biohydrogenation in cattle. Eur. J. Lipid Sci. Technol. 109 (2007) 778-789
-
(2007)
Eur. J. Lipid Sci. Technol.
, vol.109
, pp. 778-789
-
-
Jenkins, T.C.1
Bridges Jr., W.C.2
-
26
-
-
69749087305
-
Effect of dietary replacement of sunflower oil with linseed oil on intramuscular polyunsaturated fatty acids of lamb meat
-
Jerónimo E., Alves S.P., Prates J.A.M., Santos-Silva J., and Bessa R.J.B. Effect of dietary replacement of sunflower oil with linseed oil on intramuscular polyunsaturated fatty acids of lamb meat. Meat Sci. 83 (2009) 499-505
-
(2009)
Meat Sci.
, vol.83
, pp. 499-505
-
-
Jerónimo, E.1
Alves, S.P.2
Prates, J.A.M.3
Santos-Silva, J.4
Bessa, R.J.B.5
-
27
-
-
22144493345
-
Current research in meat color
-
Mancini R.A., and Hunt M.C. Current research in meat color. Meat Sci. 71 (2005) 100-121
-
(2005)
Meat Sci.
, vol.71
, pp. 100-121
-
-
Mancini, R.A.1
Hunt, M.C.2
-
28
-
-
69549112767
-
Animal performance and fatty acid composition of lambs fed with different vegetable oils
-
Manso T., Bodas R., Castro T., Jimeno V., and Mantecon A.R. Animal performance and fatty acid composition of lambs fed with different vegetable oils. Meat Sci. 83 (2009) 511-516
-
(2009)
Meat Sci.
, vol.83
, pp. 511-516
-
-
Manso, T.1
Bodas, R.2
Castro, T.3
Jimeno, V.4
Mantecon, A.R.5
-
29
-
-
0014598361
-
Studies on sodium bentonite in ruminant diets containing urea
-
Martin L.C., Clifford A.J., and Tilliman A.D. Studies on sodium bentonite in ruminant diets containing urea. J. Anim. Sci. 29 (1969) 777-782
-
(1969)
J. Anim. Sci.
, vol.29
, pp. 777-782
-
-
Martin, L.C.1
Clifford, A.J.2
Tilliman, A.D.3
-
30
-
-
0034057982
-
Effect of dietary supplementation with either conjugated linoleic acid (CLA) or linoleic acid rich oil on the CLA content of lamb tissues
-
Mir Z., Rushfeldt M.L., Mir P.S., Paterson L.J., and Weselake R.J. Effect of dietary supplementation with either conjugated linoleic acid (CLA) or linoleic acid rich oil on the CLA content of lamb tissues. Small Ruminant Res. 36 (2000) 25-31
-
(2000)
Small Ruminant Res.
, vol.36
, pp. 25-31
-
-
Mir, Z.1
Rushfeldt, M.L.2
Mir, P.S.3
Paterson, L.J.4
Weselake, R.J.5
-
31
-
-
4444240726
-
Tissue fatty acid profiles can be used to quantify endogenous rumenic acid synthesis in lambs
-
Palmquist D.L., St-Pierre N., and McClure K.E. Tissue fatty acid profiles can be used to quantify endogenous rumenic acid synthesis in lambs. J. Nutr. 134 (2004) 2407-2414
-
(2004)
J. Nutr.
, vol.134
, pp. 2407-2414
-
-
Palmquist, D.L.1
St-Pierre, N.2
McClure, K.E.3
-
32
-
-
0000001784
-
Effects of grass feeding systems on ruminant meat colour and flavour. A review
-
Priolo A., Micol D., and Agabriel J. Effects of grass feeding systems on ruminant meat colour and flavour. A review. Anim. Res. 50 (2001) 185-200
-
(2001)
Anim. Res.
, vol.50
, pp. 185-200
-
-
Priolo, A.1
Micol, D.2
Agabriel, J.3
-
33
-
-
0035641660
-
Effect of double-muscling in Belgian Blue young bulls on the intramuscular fatty acid composition with emphasis on conjugated linoleic acid and polyunsaturated fatty acids
-
Raes K., Smet S.D., and Demeyer D. Effect of double-muscling in Belgian Blue young bulls on the intramuscular fatty acid composition with emphasis on conjugated linoleic acid and polyunsaturated fatty acids. Anim. Sci. 73 (2001) 253-260
-
(2001)
Anim. Sci.
, vol.73
, pp. 253-260
-
-
Raes, K.1
Smet, S.D.2
Demeyer, D.3
-
34
-
-
1242344158
-
Effect of dietary fatty acids on incorporation of long chain polyunsaturated fatty acids and conjugated linoleic acid in lamb, beef and pork meat: a review
-
Raes K., De Smet S., and Demeyer D. Effect of dietary fatty acids on incorporation of long chain polyunsaturated fatty acids and conjugated linoleic acid in lamb, beef and pork meat: a review. Anim. Feed Sci. Technol. 113 (2004) 199-221
-
(2004)
Anim. Feed Sci. Technol.
, vol.113
, pp. 199-221
-
-
Raes, K.1
De Smet, S.2
Demeyer, D.3
-
35
-
-
34047105380
-
Butter rich in trans-10-C18:1 or in trans-11-C18:1 plus cis-9, trans-11 CLA differentially affects plasma lipids and aortic streak in experimental atherosclerosis in rabbits
-
Roy A., Chardigny J.M., Bauchart D., Ferlay A., Lorenz S., Durand D., Gruffat D., Faulconnier Y., Sebedio J.L., and Chilliard Y. Butter rich in trans-10-C18:1 or in trans-11-C18:1 plus cis-9, trans-11 CLA differentially affects plasma lipids and aortic streak in experimental atherosclerosis in rabbits. Animal 1 (2007) 467-476
-
(2007)
Animal
, vol.1
, pp. 467-476
-
-
Roy, A.1
Chardigny, J.M.2
Bauchart, D.3
Ferlay, A.4
Lorenz, S.5
Durand, D.6
Gruffat, D.7
Faulconnier, Y.8
Sebedio, J.L.9
Chilliard, Y.10
-
36
-
-
2142651675
-
Effects of forage and sunflower oil levels on ruminal biohydrogenation of fatty acids and conjugated linoleic acid formation in beef steers fed finishing diets
-
Sackmann J.R., Duckett S.K., Gillis M.H., Realini C.E., Parks A.H., and Eggelston R.B. Effects of forage and sunflower oil levels on ruminal biohydrogenation of fatty acids and conjugated linoleic acid formation in beef steers fed finishing diets. J. Anim. Sci. 81 (2003) 3174-3181
-
(2003)
J. Anim. Sci.
, vol.81
, pp. 3174-3181
-
-
Sackmann, J.R.1
Duckett, S.K.2
Gillis, M.H.3
Realini, C.E.4
Parks, A.H.5
Eggelston, R.B.6
-
37
-
-
0036334869
-
The effect of genotype, feeding system and slaughter weight on the quality of light lambs 1. Growth, carcass composition and meat quality
-
Santos-Silva J., Mendes I.A., and Bessa R.J.B. The effect of genotype, feeding system and slaughter weight on the quality of light lambs 1. Growth, carcass composition and meat quality. Livest. Prod. Sci. 76 (2002) 17-25
-
(2002)
Livest. Prod. Sci.
, vol.76
, pp. 17-25
-
-
Santos-Silva, J.1
Mendes, I.A.2
Bessa, R.J.B.3
-
38
-
-
19544374724
-
Effect of particle size and soybean oil supplementation on growth performance, carcass and meat quality and fatty acid composition of intramuscular lipids of lambs
-
Santos-Silva J., Mendes I.A., Portugal P.V., and Bessa R.J.B. Effect of particle size and soybean oil supplementation on growth performance, carcass and meat quality and fatty acid composition of intramuscular lipids of lambs. Livest. Prod. Sci. 90 (2004) 79-88
-
(2004)
Livest. Prod. Sci.
, vol.90
, pp. 79-88
-
-
Santos-Silva, J.1
Mendes, I.A.2
Portugal, P.V.3
Bessa, R.J.B.4
-
40
-
-
31744432318
-
Conjugated linoleic acid in meat products: a review
-
Schimd A., Collomb M., Sieber R., and Bee G. Conjugated linoleic acid in meat products: a review. Meat Sci. 73 (2006) 29-41
-
(2006)
Meat Sci.
, vol.73
, pp. 29-41
-
-
Schimd, A.1
Collomb, M.2
Sieber, R.3
Bee, G.4
-
41
-
-
32444437586
-
Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows
-
Shingfield K.J., Reynolds K., Hervás G., Griinari J.M., Grandison A.S., and Beever D.E. Examination of the persistency of milk fatty acid composition responses to fish oil and sunflower oil in the diet of dairy cows. J. Dairy Sci. 89 (2006) 714-732
-
(2006)
J. Dairy Sci.
, vol.89
, pp. 714-732
-
-
Shingfield, K.J.1
Reynolds, K.2
Hervás, G.3
Griinari, J.M.4
Grandison, A.S.5
Beever, D.E.6
-
42
-
-
43649101841
-
Effect of incremental levels of sunflower-seed oil in the diet on ruminal lipid metabolism in lactating cows
-
Shingfield K.J., Ahvenjarvi S., Toivonen V., Vanhatalo A., Huhtanen P., and Griinari J.M. Effect of incremental levels of sunflower-seed oil in the diet on ruminal lipid metabolism in lactating cows. Br. J. Nutr. 99 (2008) 971-983
-
(2008)
Br. J. Nutr.
, vol.99
, pp. 971-983
-
-
Shingfield, K.J.1
Ahvenjarvi, S.2
Toivonen, V.3
Vanhatalo, A.4
Huhtanen, P.5
Griinari, J.M.6
-
43
-
-
27644484482
-
Biohydrogenation of n-3 polyunsaturated fatty acids in the rumen and their effects on microbial metabolism and plasma fatty acid concentrations in sheep
-
Sinclair L.A., Cooper S.L., Chikunya S., Wilkinson R.G., Hallett K.G., Enser M., and Wood J.D. Biohydrogenation of n-3 polyunsaturated fatty acids in the rumen and their effects on microbial metabolism and plasma fatty acid concentrations in sheep. Anim. Sci. 81 (2005) 239-248
-
(2005)
Anim. Sci.
, vol.81
, pp. 239-248
-
-
Sinclair, L.A.1
Cooper, S.L.2
Chikunya, S.3
Wilkinson, R.G.4
Hallett, K.G.5
Enser, M.6
Wood, J.D.7
-
44
-
-
34547626375
-
Nutritional manipulation of the fatty acid composition of sheep meat: a review
-
Sinclair L.A. Nutritional manipulation of the fatty acid composition of sheep meat: a review. J. Agric. Sci. 145 (2007) 419-434
-
(2007)
J. Agric. Sci.
, vol.145
, pp. 419-434
-
-
Sinclair, L.A.1
-
45
-
-
0022181816
-
Membrane lipid composition and cellular function
-
Spector A.A., and Yorek M.A. Membrane lipid composition and cellular function. J. Lipid Res. 26 (1985) 1015-1035
-
(1985)
J. Lipid Res.
, vol.26
, pp. 1015-1035
-
-
Spector, A.A.1
Yorek, M.A.2
-
46
-
-
0040549324
-
Rapid method for determination of total fatty acid content and composition of feedstuffs and feces
-
Sukhija P.S., and Palmquist D.L. Rapid method for determination of total fatty acid content and composition of feedstuffs and feces. J. Agric. Food Chem. 36 (1988) 1202-1206
-
(1988)
J. Agric. Food Chem.
, vol.36
, pp. 1202-1206
-
-
Sukhija, P.S.1
Palmquist, D.L.2
-
47
-
-
6944252460
-
Effect of adding fat to the diet for lambs on the fatty acid profile of intramuscular, perirenal and subcutaneous fat
-
Szumacher-Strabel M., Potkanski A., Cieslak A., Kowalczyk J., and Czauderna M. Effect of adding fat to the diet for lambs on the fatty acid profile of intramuscular, perirenal and subcutaneous fat. J. Anim. Feed Sci. 13 (2004) 355-358
-
(2004)
J. Anim. Feed Sci.
, vol.13
, pp. 355-358
-
-
Szumacher-Strabel, M.1
Potkanski, A.2
Cieslak, A.3
Kowalczyk, J.4
Czauderna, M.5
-
48
-
-
0000855533
-
Lipids and rumen digestion
-
Jouany, J.P, Ed, INRA editions, Paris, France, pp
-
Tamminga, S., Doreau, M., 1991. Lipids and rumen digestion. In: Jouany, J.P. (Ed.), Rumen Microbial Metabolism and Ruminant Digestion, INRA editions, Paris, France, pp. 151-163.
-
(1991)
Rumen Microbial Metabolism and Ruminant Digestion
, pp. 151-163
-
-
Tamminga, S.1
Doreau, M.2
-
49
-
-
0038256455
-
Further studies on the effect of fat supplementation of concentrates fed to lactating dairy cows. 2. Total digestion and energy utilization
-
Van der Honning Y., Tamminga S., Wieman A., Steg B., Van Donselaar B., and Van Gils L.G.M. Further studies on the effect of fat supplementation of concentrates fed to lactating dairy cows. 2. Total digestion and energy utilization. Neth. J. Agric. Sci. 31 (1983) 27-35
-
(1983)
Neth. J. Agric. Sci.
, vol.31
, pp. 27-35
-
-
Van der Honning, Y.1
Tamminga, S.2
Wieman, A.3
Steg, B.4
Van Donselaar, B.5
Van Gils, L.G.M.6
-
50
-
-
0026232176
-
Methods for dietary fibre, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition
-
Van Soest P.J., Robertson J.B., and Lewis B.A. Methods for dietary fibre, neutral detergent fiber, and nonstarch polysaccharides in relation to animal nutrition. J. Dairy Sci. 74 (1991) 3583-3597
-
(1991)
J. Dairy Sci.
, vol.74
, pp. 3583-3597
-
-
Van Soest, P.J.1
Robertson, J.B.2
Lewis, B.A.3
-
51
-
-
40649127938
-
Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze-dried grass
-
Vlaeminck B., Mengistu G., Fievez V., Jonge L.d., and Dijkstra J. Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze-dried grass. J. Dairy Sci. 91 (2008) 1122-1132
-
(2008)
J. Dairy Sci.
, vol.91
, pp. 1122-1132
-
-
Vlaeminck, B.1
Mengistu, G.2
Fievez, V.3
Jonge, L.d.4
Dijkstra, J.5
-
52
-
-
0036946555
-
Effects of dietary fat source and breed on the carcass composition, n-3 polyunsaturated fatty acid and conjugated linoleic acid content of sheep meat and adipose tissue
-
Wachira A.M., Sinclair L.A., Wilkinson R.G., Enser M., Wood J.D., and Fisher A. Effects of dietary fat source and breed on the carcass composition, n-3 polyunsaturated fatty acid and conjugated linoleic acid content of sheep meat and adipose tissue. Br. J. Nutr. 88 (2002) 697-709
-
(2002)
Br. J. Nutr.
, vol.88
, pp. 697-709
-
-
Wachira, A.M.1
Sinclair, L.A.2
Wilkinson, R.G.3
Enser, M.4
Wood, J.D.5
Fisher, A.6
-
53
-
-
0020770683
-
Fatty acid modification and membrane lipids
-
Wahle K.W.J. Fatty acid modification and membrane lipids. Proc. Nutr. Soc. 42 (1983) 273-287
-
(1983)
Proc. Nutr. Soc.
, vol.42
, pp. 273-287
-
-
Wahle, K.W.J.1
-
54
-
-
7444271915
-
Conjugated linoleic acids: are they beneficial or detrimental to health?
-
Wahle K.W.J., Heys S.D., and Rotondo D. Conjugated linoleic acids: are they beneficial or detrimental to health?. Prog. Lipid Res. 43 (2004) 553-587
-
(2004)
Prog. Lipid Res.
, vol.43
, pp. 553-587
-
-
Wahle, K.W.J.1
Heys, S.D.2
Rotondo, D.3
-
55
-
-
0032133194
-
Effects of fish meal and sodium bentonite on daily gain, wool growth, carcass characteristics, and ruminal and blood characteristics of lambs fed concentrate diets
-
Walz L.S., White T.W., Fernandez J.M., Gentry L.R., Blouin D.C., Froetschel M.A., Brown T.F., Lupton C.J., and Chapa A.M. Effects of fish meal and sodium bentonite on daily gain, wool growth, carcass characteristics, and ruminal and blood characteristics of lambs fed concentrate diets. J. Anim. Sci. 76 (1998) 2025-2031
-
(1998)
J. Anim. Sci.
, vol.76
, pp. 2025-2031
-
-
Walz, L.S.1
White, T.W.2
Fernandez, J.M.3
Gentry, L.R.4
Blouin, D.C.5
Froetschel, M.A.6
Brown, T.F.7
Lupton, C.J.8
Chapa, A.M.9
-
57
-
-
38649126919
-
Fat deposition, fatty acid composition and meat quality: a review
-
Wood J.D., Enser M., Fisher A.V., Nute G.R., Sheard P.R., Richardson R.I., Hughes S.I., and Whittington F.M. Fat deposition, fatty acid composition and meat quality: a review. Meat Sci. 78 (2008) 343-358
-
(2008)
Meat Sci.
, vol.78
, pp. 343-358
-
-
Wood, J.D.1
Enser, M.2
Fisher, A.V.3
Nute, G.R.4
Sheard, P.R.5
Richardson, R.I.6
Hughes, S.I.7
Whittington, F.M.8
|