Analysis of α-linolenic acid biohydrogenation intermediates in milk fat with emphasis on conjugated linolenic acids

Journal of Dairy Science

Volumn 88, Issue 9, 2005, Pages 3231-3239

  Destaillats, F ^a,c   Trottier, J P ^a   Galvez, J M G ^b   Angers, P ^a  

^a UNIVERSITÉ LAVAL   (Canada)

^b Naturia Inc   (Canada)

^c NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

Biohydrogenation; Conjugated linolenic acid; Milk fat; Rumelenic acid

Indexed keywords

BOVIDAE;

EID: 27544507344     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(05)73006-X     Document Type: Article

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