Food Allergy and Atopic Dermatitis: Separating Fact from Fiction

Seminars in Cutaneous Medicine and Surgery

Volumn 29, Issue 2, 2010, Pages 72-78

  Suh, Ki Young ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

EMOLLIENT AGENT; FILAGGRIN; FLUOCINOLONE; IMMUNOGLOBULIN E; INTERLEUKIN 4; OVALBUMIN;

ASTHMA; ATOPIC DERMATITIS; BREAST FEEDING; CONTACT URTICARIA; DIET; DIET THERAPY; DISEASE ASSOCIATION; DISEASE EXACERBATION; DISEASE SEVERITY; ECZEMA; EGG; ERYTHEMA; EXPOSURE; FISH; FOOD ALLERGY; GASTROINTESTINAL SYMPTOM; GENE MUTATION; GOLD STANDARD; HIGH RISK POPULATION; HUMAN; IMMEDIATE TYPE HYPERSENSITIVITY; KERATINOCYTE; MEASLES LIKE RASH; MILK; NUT; PARENT; PEANUT; PEDIATRICIAN; PH; PREDICTION; PRICK TEST; PRIMARY MEDICAL CARE; PROGNOSIS; PROTEIN INTAKE; PROVOCATION TEST; PRURITUS; RESPIRATORY TRACT DISEASE; REVIEW; RISK FACTOR; SEA FOOD; SENSITIVITY AND SPECIFICITY; SENSITIZATION; SKIN SENSITIZATION; SOLID; SOYBEAN; STRATUM CORNEUM; TH2 CELL; URTICARIA; WHEAT;

BREAST FEEDING; CHILD; COMORBIDITY; DERMATITIS, ATOPIC; DISEASE PROGRESSION; ECZEMA; FOOD HYPERSENSITIVITY; HUMANS; INTERMEDIATE FILAMENT PROTEINS; PROTEIN PRECURSORS; SKIN; SKIN CARE;

EID: 77953306498     PISSN: 10855629     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.sder.2010.03.007     Document Type: Review

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