Using experienced activity spaces to measure foodscape exposure

Health and Place

Volumn 16, Issue 6, 2010, Pages 1094-1103

  Kestens, Yan ^a   Lebel, Alexandre ^b   Daniel, Mark ^c   Thériault, Marius ^b   Pampalon, Robert ^d  

^a CENTRE HOSPITALIER DE L UNIVERSITÉ DE MONTRÉAL   (Canada)

^b UNIVERSITÉ LAVAL   (Canada)

^c UNIVERSITY OF ADELAIDE   (Australia)

^d INSTITUT NATIONAL DE SANTÉ PUBLIQUE DU QUÉBEC   (Canada)

Author keywords

Activity space; Exposure; Foodscapes; Space time geography; Travel surveys

Indexed keywords

ESTIMATION METHOD; FOOD CONSUMPTION; HOUSEHOLD SURVEY; MODELING; NEIGHBORHOOD; TRAVEL BEHAVIOR;

ARTICLE; BODY MASS; BODY WEIGHT; CANADA; CONTROLLED STUDY; DEMOGRAPHY; DIETARY INTAKE; DOSE RESPONSE; ENVIRONMENTAL EXPOSURE; FEEDING BEHAVIOR; HEALTH SURVEY; HUMAN; INCOME; OBESITY; PRIORITY JOURNAL; RESIDENTIAL AREA; SCHOOL; SOCIAL STATUS; TRAVEL; WORKPLACE;

CANADA; MONTREAL; QUEBEC [CANADA];

EID: 77953287038     PISSN: 13538292     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.healthplace.2010.06.016     Document Type: Article

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