Dietary phytosterols and phytostanols decrease cholesterol levels but increase blood pressure in WKY inbred rats in the absence of salt-loading

Nutrition and Metabolism

Volumn 7, Issue , 2010, Pages

  Chen, Qixuan ^a   Gruber, Heidi ^a   Swist, Eleonora ^a   Coville, Kara ^a   Pakenham, Catherine ^a   Ratnayake, Walisundera Mn ^a   Scoggan, Kylie A ^a,b  

^a Banting Research Centre   (Canada)

^b UNIVERSITY OF OTTAWA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ANGIOTENSINOGEN; CHOLESTEROL; MESSENGER RNA; PHYTOSTANOL; PHYTOSTEROL; STEROL DERIVATIVE; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL TISSUE; AORTA; ARTICLE; BLOOD PRESSURE CUFF; BLOOD PRESSURE MEASUREMENT; BODY WEIGHT; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; DIASTOLIC BLOOD PRESSURE; ERYTHROCYTE; FLUID INTAKE; FOOD INTAKE; GAS CHROMATOGRAPHY; GENE MUTATION; GENE REGULATORY NETWORK; HYPERTENSION; KIDNEY; LIVER; MALE; NONHUMAN; QUANTITATIVE ANALYSIS; RAT; REAL TIME POLYMERASE CHAIN REACTION; SALT INTAKE; SALT LOADING; STEROL ANALYSIS; SYSTOLIC BLOOD PRESSURE; WISTAR KYOTO RAT;

RATTUS;

EID: 77949431991     PISSN: None     EISSN: 17437075     Source Type: Journal    
DOI: 10.1186/1743-7075-7-11     Document Type: Article

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