Different combinations of salts affect the growth and bacteriocin production by Lactobacillus salivarius CRL 1328

Journal of Chemical Technology and Biotechnology

Volumn 85, Issue 1, 2010, Pages 91-99

  Juárez Tomás, María Silvina ^a   Bru, Elena ^a   Nader Macías, María Elena ^a  

^a CENTRO DE REFERENCIA PARA LACTOBACILOS CERELA CONICET   (Argentina)

Author keywords

Bacteriocin; Complete factorial design; Salt combinations; Vaginal Lactobacillus

Indexed keywords

AMMONIUM CITRATE; BACTERIOCIN PRODUCTION; BACTERIOCINS; CENTRAL POINT; COMPLETE FACTORIAL DESIGN; CULTURE MEDIA; CULTURE MEDIUM; EXPERIMENTAL DESIGN; FACTORIAL DESIGN; FACTORIAL EXPERIMENTAL DESIGN; GROWTH MEDIA; INHIBITORY EFFECT; OPTIMAL GROWTH; PHARMACEUTICAL PRODUCTS; PROBIOTIC BACTERIA; PROBIOTICS; SIMULTANEOUS OPTIMIZATION; SODIUM ACETATE; VAGINAL LACTOBACILLI;

AMMONIUM COMPOUNDS; MANGANESE; MANGANESE COMPOUNDS; OPTIMIZATION; SALTS; STATISTICS;

DESIGN;

ACETIC ACID; AMMONIUM CITRATE; BACTERIOCIN; DIPOTASSIUM HYDROGEN PHOSPHATE; INORGANIC SALT; MAGNESIUM SULFATE; MANGANESE SULFATE; UNCLASSIFIED DRUG;

ARTICLE; BACTERIAL GROWTH; BIOMASS; CONTROLLED STUDY; CULTURE MEDIUM; DRUG MECHANISM; DRUG SCREENING; LACTOBACILLUS SALIVARIUS; NONHUMAN;

LACTOBACILLUS; LACTOBACILLUS SALIVARIUS;

EID: 75449087632     PISSN: 02682575     EISSN: 10974660     Source Type: Journal    
DOI: 10.1002/jctb.2271     Document Type: Article

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