Correlates of Dietary Energy Sources with Cardiovascular Disease Risk Markers in Mexican School-Age Children

Journal of the American Dietetic Association

Volumn 110, Issue 2, 2010, Pages 253-260

  Perichart Perera, Otilia ^a   Balas Nakash, Margie ^a   Rodríguez Cano, Ameyalli ^a   Muñoz Manrique, Cinthya ^a   Monge Urrea, Adriana ^a   Vadillo Ortega, Felipe ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER; INSULIN; TRIACYLGLYCEROL;

ADOLESCENT; ANTHROPOMETRY; ARTICLE; BLOOD; BLOOD PRESSURE; CALORIC INTAKE; CARDIOVASCULAR DISEASE; CHILD; CROSS-SECTIONAL STUDY; DIET; DRUG EFFECT; EDUCATION; FAT INTAKE; FEMALE; GLUCOSE BLOOD LEVEL; HEALTH PROMOTION; HUMAN; HYPERTENSION; LIFESTYLE; MALE; MEXICO; MULTIVARIATE ANALYSIS; NUTRITIONAL SCIENCE; OBESITY; ORGANIZATION AND MANAGEMENT; PHYSIOLOGY; RECALL; RISK FACTOR; SCHOOL; SUGAR INTAKE;

ADOLESCENT; ANTHROPOMETRY; BIOLOGICAL MARKERS; BLOOD GLUCOSE; BLOOD PRESSURE; CARDIOVASCULAR DISEASES; CHILD; CHILD NUTRITION SCIENCES; CROSS-SECTIONAL STUDIES; DIET; DIETARY FATS; DIETARY SUCROSE; ENERGY INTAKE; FEMALE; HEALTH PROMOTION; HUMANS; HYPERTENSION; INSULIN; LIFE STYLE; MALE; MENTAL RECALL; MEXICO; MULTIVARIATE ANALYSIS; OVERWEIGHT; RISK FACTORS; SCHOOLS; TRIGLYCERIDES;

ANIMALIA; ZEA MAYS;

EID: 74549201558     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2009.10.031     Document Type: Article

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