Changes in the household calorie supply during the 1994 economic crisis in Mexico and its implications on the obesity epidemic

Nutrition Reviews

Volumn 62, Issue 7 II, 2004, Pages

  Arroyo, Pedro ^a   Loria, Alvar ^b   Méndez, Oscar ^a  

^a Fundacion Mexicana para la Salud AC   (Mexico)

^b INSTITUTO NACIONAL DE CIENCIAS MÉDICAS Y NUTRICIÓN SALVADOR ZUBIRÁN   (Mexico)

Author keywords

Calories; Economic crisis; Mexico; Nutrition surveys

Indexed keywords

CALCULATION; CALORIC INTAKE; CARBOHYDRATE ANALYSIS; CARBONATED BEVERAGE; CEREAL; CONFERENCE PAPER; COST; ECONOMIC ASPECT; EGG; FOOD INTAKE; HEALTH SURVEY; HOUSEHOLD; HUMAN; LEGUME; LINEAR REGRESSION ANALYSIS; MEAT INDUSTRY; MEXICO; MILK LEVEL; OBESITY; RURAL POPULATION; URBAN POPULATION;

EID: 4143052486     PISSN: 00296643     EISSN: None     Source Type: Journal    
DOI: 10.1111/j.1753-4887.2004.tb00088.x     Document Type: Conference Paper

References (6)

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6. Arroyo P, Loria A, Fernández V, et al. Prevalence of pre-obesity and obesity in urban adult Mexicans in comparison with other large surveys. Obes Res. 2000;8:179-185.