Oral fat exposure pattern and lipid loading effects on the serum triacylglycerol concentration of humans

Chemosensory Perception

Volumn 2, Issue 4, 2009, Pages 180-185

  Mattes, Richard D ^a  

^a PURDUE UNIVERSITY   (United States)

Author keywords

Cephalic phase fat response; Fat exposure; Fat taste; First phase fat response; Postprandial lipemia; Serum triacylglycerol

Indexed keywords

LIPID; SAFFLOWER OIL; TRIACYLGLYCEROL;

ADULT; ARTICLE; BLOOD SAMPLING; CHEESE; CLINICAL ARTICLE; CONTROLLED STUDY; FAT INTAKE; FEMALE; HUMAN; INDWELLING CATHETER; INGESTION; MALE; MASTICATION; MICROCAPSULE; PRIORITY JOURNAL; SENSORY STIMULATION; TRIACYLGLYCEROL BLOOD LEVEL;

EID: 72949095440     PISSN: 19365802     EISSN: 19365810     Source Type: Journal    
DOI: 10.1007/s12078-009-9062-4     Document Type: Article

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