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Volumn 67, Issue 2, 1999, Pages 299-306

Comparison of the effects of a high-fat and high-carbohydrate soup delivered orally and intragastrically on gastric emptying, appetite, and eating behaviour

Author keywords

Appetite; Gastric emptying; High carbohydrate; High fat; Intragastric preloads; Oral preloads; Orosensory stimulation

Indexed keywords

ADULT; APPETITE; ARTICLE; CALORIC INTAKE; CARBOHYDRATE DIET; CONTROLLED STUDY; FEEDING BEHAVIOR; FOOD INTAKE; HUMAN; HUMAN EXPERIMENT; LIPID DIET; MALE; NORMAL HUMAN; PRIORITY JOURNAL; STOMACH CONTENT; STOMACH EMPTYING; TUBE FEEDING;

EID: 0032812407     PISSN: 00319384     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9384(99)00069-4     Document Type: Article
Times cited : (138)

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