Multilevel correlates of satisfaction with neighborhood availability of fresh fruits and vegetables

Annals of Behavioral Medicine

Volumn 38, Issue 1, 2009, Pages 48-59

  Zenk, Shannon N ^a   Schulz, Amy J ^b   Lachance, Laurie L ^b   Mentz, Graciela ^b   Kannan, Srimathi ^c   Ridella, William ^d   Galea, Sandro ^b  

^a UNIVERSITY OF ILLINOIS AT CHICAGO   (United States)

^b UNIVERSITY OF MICHIGAN   (United States)

^c UNIVERSITY OF MASSACHUSETTS   (United States)

^d Detroit Department of Health and Wellness Promotion   (United States)

Author keywords

Food environment; Fruits; Neighborhood effects on health; Socioeconomic status; Urban populations; Vegetables

Indexed keywords

ACADEMIC ACHIEVEMENT; ADULT; AFRICAN AMERICAN; ARTICLE; CHARACTER; COMMUNITY STRUCTURE; CORRELATION ANALYSIS; FEMALE; FOOD AVAILABILITY; FOOD QUALITY; FOOD STORAGE; FRUIT; HOUSEHOLD; HUMAN; MALE; NORMAL HUMAN; POPULATION STRUCTURE; POVERTY; RACE; REGRESSION ANALYSIS; SATISFACTION; SHOPPING; SOCIAL STATUS; SOCIOECONOMICS; URBAN POPULATION; VEGETABLE;

ADULT; AFRICAN AMERICANS; CONSUMER SATISFACTION; EDUCATIONAL STATUS; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; FOOD SUPPLY; FRUIT; HISPANIC AMERICANS; HUMANS; MALE; MIDDLE AGED; PERCEPTION; RESIDENCE CHARACTERISTICS; SOCIOECONOMIC FACTORS; VEGETABLES;

EID: 70449521366     PISSN: 08836612     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12160-009-9106-7     Document Type: Article

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