Nutrition Environment Measures Survey in Stores (NEMS-S). Development and Evaluation

American Journal of Preventive Medicine

Volumn 32, Issue 4, 2007, Pages 282-289

  Glanz, Karen ^a   Sallis, James F ^b   Saelens, Brian E ^c   Frank, Lawrence D ^d  

^a EMORY UNIVERSITY   (United States)

^b SAN DIEGO STATE UNIVERSITY   (United States)

^c SEATTLE CHILDREN S RESEARCH INSTITUTE   (United States)

^d UNIVERSITY OF BRITISH COLUMBIA   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

ARTICLE; DATA ANALYSIS; FOOD HANDLING; INFORMATION PROCESSING; NUTRITION EDUCATION; NUTRITIONAL ASSESSMENT; UNITED STATES;

CHOICE BEHAVIOR; COMMERCE; DATA COLLECTION; DIET; FOOD HANDLING; HUMANS; UNITED STATES;

EID: 33947322995     PISSN: 07493797     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.amepre.2006.12.019     Document Type: Article

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