Apparent digestibility coefficients of selected feed ingredients for dourado Salminus brasiliensis

Aquaculture Nutrition

Volumn 15, Issue 5, 2009, Pages 453-458

  Borghesi, R ^a   Dairiki, J K ^a   Cyrino, J E P ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Amino acids; Apparent digestibility; Energy; Feed ingredients; Protein; Salminus brasiliensis

Indexed keywords

ANIMALIA; GLYCINE MAX; SALMINUS; ZEA MAYS;

EID: 69949112868     PISSN: 13535773     EISSN: 13652095     Source Type: Journal    
DOI: 10.1111/j.1365-2095.2008.00610.x     Document Type: Article

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