Secular trends in energy intake and diet quality in a mediterranean population

Annals of Nutrition and Metabolism

Volumn 54, Issue 3, 2009, Pages 177-183

  Valdés, Javiera ^a   Grau, Maria ^b   Subirana, Isaac ^b   Marrugat, Jaume ^b,c   Covas, Maria Isabel ^d   Schröder, Helmut ^d,e  

^a UNIVERSIDAD CATÓLICA DEL NORTE   (Chile)

^b HOSPITAL DEL MAR   (Spain)

^c CIBER de Epidemiología y Salud Pública ^*

^d INST MUNIC D INVESTIGACIO MEDICA   (Spain)

^e Instituto de Salud Carlos III   (Spain)

Author keywords

Diet quality; Energy intake; Energy underreporting; Secular trends; Spanish population

Indexed keywords

POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID; VEGETABLE OIL; VEGETABLE PROTEIN;

ADULT; AGED; ARTICLE; BODY MASS; CALORIC INTAKE; CARBOHYDRATE INTAKE; CEREAL; CHOLESTEROL INTAKE; CONTROLLED STUDY; CROSS-SECTIONAL STUDY; DAIRY PRODUCT; DIET; FAT INTAKE; FEMALE; FISH; FOOD INTAKE; FRUIT; GENDER; GROWTH; HEALTH SURVEY; HUMAN; LEGUME; MALE; MEAT; NUT; PHYSICAL ACTIVITY; POPULATION RESEARCH; PRIORITY JOURNAL; PROTEIN INTAKE; SOUTHERN EUROPE; SPAIN;

ADULT; AGED; BIAS (EPIDEMIOLOGY); BODY MASS INDEX; CHI-SQUARE DISTRIBUTION; CROSS-SECTIONAL STUDIES; DIET; DIET SURVEYS; DIET, MEDITERRANEAN; EATING; ENERGY INTAKE; FEMALE; HUMANS; MALE; MIDDLE AGED; MOTOR ACTIVITY; NUTRITION POLICY; QUESTIONNAIRES; SPAIN; STATISTICS, NONPARAMETRIC;

EID: 65449132055     PISSN: 02506807     EISSN: None     Source Type: Journal    
DOI: 10.1159/000217814     Document Type: Article

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