Development and validation of a duplex real-time PCR method to simultaneously detect potentially allergenic sesame and hazelnut in food

Journal of Agricultural and Food Chemistry

Volumn 57, Issue 6, 2009, Pages 2126-2134

  Kerstin Schoringhumer ^a   Redl, Gerda ^a   Cichna Markl, Margit ^a  

^a UNIVERSITY OF VIENNA   (Austria)

Author keywords

Allergen; Duplex real time polymerase chain reaction (duplex real time PCR); Food; Hazelnut; Sesame

Indexed keywords

ALBUMINOID; ALLERGEN; COR A I PROTEIN, HAZEL; NAPIN; PLANT ANTIGEN; PLANT DNA; SES I 1 ALLERGEN, SESAMUM INDICUM; VEGETABLE PROTEIN;

ARTICLE; CHEMISTRY; FOOD ANALYSIS; GENETICS; HAZELNUT; IMMUNOLOGY; METHODOLOGY; PLANT SEED; POLYMERASE CHAIN REACTION; QUALITY CONTROL; SESAME; VALIDATION STUDY;

2S ALBUMINS, PLANT; ALBUMINS; ALLERGENS; ANTIGENS, PLANT; CORYLUS; DNA, PLANT; FOOD ANALYSIS; PLANT PROTEINS; POLYMERASE CHAIN REACTION; QUALITY CONTROL; SEEDS; SESAMUM;

CORYLUS; SESAMUM INDICUM; THEOBROMA CACAO;

EID: 64549096397     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf8033336     Document Type: Article

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