Effect of using different lignocellulosic wastes for cultivation of Pleurotus ostreatus (Jacq.) P. Kumm. on mushroom yield, chemical composition and nutritional value

African Journal of Biotechnology

Volumn 8, Issue 4, 2009, Pages 662-666

  Dundar, Abdurrahman ^a   Acay, Hilal ^a   Yildiz, Abdunnasir ^a  

^a DICLE UNIVERSITY   (Turkey)

Author keywords

Amino acid; Chemical composition; Lignocellulosic wastes; Nutritional value; Pleurotus ostreatus

Indexed keywords

ALANINE; AMINO ACID; ASPARTIC ACID; CARBOHYDRATE; FAT; GLUTAMIC ACID; GLYCINE; HISTIDINE; ISOLEUCINE; LEUCINE; LIGNOCELLULOSE; LYSINE; METHIONINE; NICOTINIC ACID; PHENYLALANINE; PROLINE; PROTEIN; PYRIDOXINE; RIBOFLAVIN; SERINE; THIAMINE; THREONINE; TYROSINE; VALINE;

AMINO ACID COMPOSITION; ARTICLE; ASH; CHEMICAL COMPOSITION; COTTON; CULTURE MEDIUM; DIETARY FIBER; ENERGY; ENZYME ANALYSIS; ENZYME SPECIFICITY; MILLET; MOISTURE; MUSHROOM; NONHUMAN; NUTRITIONAL VALUE; PLANT STEM; PLANT YIELD; PLEUROTUS OSTREATUS; SOYBEAN; SPECIES CULTIVATION; WHEAT;

BASIDIOMYCOTA; GLYCINE MAX; GOSSYPIUM HIRSUTUM; PLEUROTUS OSTREATUS; TRITICUM AESTIVUM;

EID: 62749124884     PISSN: None     EISSN: 16845315     Source Type: Journal    
DOI: None     Document Type: Article

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