Recent advances in the science of champagne bubbles

Chemical Society Reviews

Volumn 37, Issue 11, 2008, Pages 2490-2511

  Liger Belair, Gérard ^a   Polidori, Guillaume ^b   Jeandet, Philippe ^a  

^a UNIVERSITÉ DE REIMS CHAMPAGNE ARDENNE   (France)

^b UNIVERSITÉ DE REIMS CHAMPAGNE ARDENNE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 54449097780     PISSN: 03060012     EISSN: 14604744     Source Type: Journal    
DOI: 10.1039/b717798b     Document Type: Article

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