Natural antimicrobial agents incorporated in active packaging to preserve the quality of fresh fruits and vegetables

Stewart Postharvest Review

Volumn 4, Issue 3, 2008, Pages

  Ayala Zavala, J Fernando ^a   Del Toro Sánchez, Lizzete ^a   Alvarez Parrilla, Emilio ^b   Soto Valdez, Herlinda ^a   Martín Belloso, Olga ^c   Ruiz Cruz, Saúl ^a   González Aguilar, Gustavo A ^a  

^a CENTRO DE INVESTIGACIÓN EN ALIMENTACIÓN Y DESARROLLO   (Mexico)

^b UNIVERSIDAD AUTÓNOMA DE CIUDAD JUÁREZ   (Mexico)

^c UNIVERSITY OF LLEIDA   (Spain)

Author keywords

Active packaging; Fresh produce quality; Natural antimicrobials

Indexed keywords

EID: 45849143259     PISSN: None     EISSN: 17459656     Source Type: Journal    
DOI: 10.2212/spr.2008.3.9     Document Type: Review

References (41)

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